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Pineapple Remoulade


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  • 2 cups good-quality mayonnaise
  • 3 tablespoons crushed pineapple
  • 1 tablespoon wasabi paste
  • 1 tablespoon peeled and minced fresh ginger
  • cup finely chopped red onion
  • 4 cloves garlic, finely chopped
  • 3 tablespoons chopped fresh cilantro
  • 1 teaspoons freshly squeezed lime juice


Servings 2


Step 1

To prepare the sauce, in a small bowl, mix together the mayonnaise and wasabi paste unti well blended. Add the remaining sauce ingredients and mix well. Set aside.


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