Orange Sauce for Chicken

By dlwelsh

Ingredients

• 1 1/2 Cups Water
• 2 Tablespoons Orange Juice
• 1 Cup packed dark brown sugar
• 1/3 cup rice vinegar
• 2 1/2 Tablespoons soy sauce
• 1/4 cup plus 1 teaspoon lemon juice
• 1 teaspoon minced water chestnuts
• 1/2 teaspoon minced fresh ginger
• 1/4 teaspoon minced garlic
• 1 rounded teaspoon chopped green onion(opt)
• 1/4 teaspoon crushed red pepper flakes
• 5 teaspoons cornstarch
• 2 teaspoons arrowroot

Preparation

Step 1

Combine all ingredients except cornstarch and arrowroot
heat these ingredients over high heat stir often while bringing to a boil
now allow to cool a bit
take 3 Tablespoons and whisk the cornstarch and arrowroot in the water add to the sauce and heat to a boil until it thickens