Pumpkin Brownies

By lunchlady-2

Ingredients

• 1- 15 ounce can pumpkin
• 1 cup vegetable oil
• 4 eggs
• 2 cups sugar
• 2 cups flour
• 1 tsp baking soda
• 1 tsp baking powder
• 1 tsp cinnamon
• 1/2 tsp salt

Details

Servings 24
Preparation time 15mins
Cooking time 45mins

Preparation

Step 1

Preheat oven to 350 degrees. Beat together eggs, oil, pumpkin and sugar. Stir in remaining ingredients until evenly mixed. Pour into a greased and floured 9 x 13 baking dish. Bake for 30 minutes or until center springs back when touched.

Serve with whipped topping or a cream cheese frosting. Chopped nuts can be tossed on top of the frosting.