Olive tapenade recipes - 4 recipes
Top rated Olive tapenade recipes
Hickory Garlic Olive Tapenade
![Hickory Garlic Olive Tapenade](/media/3d/a4/0c33029201312129e969c1ba5884d7946654.jpg/tsp/hickory-garlic-olive-tapenade.jpg)
By erinstargirl
This tapenade is one I could eat often! Combining green and black olives with fresh sage and hickory homesmoked bac...
- 1 handful organic black olives
- 1 handful organic garlic stuffed green olives
- 3-4 leaves of organic sage
- 4 slices hickory smoked bacon, cooked and set aside to drain slightly {I used our homesmoked bacon}
- Himilayan sea salt, to taste
Polenta Olive Tapenade Bites
![Polenta Olive Tapenade Bites](/media/47/0b/a4680691d2620d94cccd7e3e041f4ddf0d33.jpg/tsp/polenta-olive-tapenade-bites.jpg)
By Jarr315
Bit size polenta bites topped with an olive tapenade are easy peasy to make, creamy in the middle, and crisp on the...
- 1 1/2 cups quick-cooking polenta
- 4 1/2 cups vegetable broth
- 3/4 teaspoon salt
- freshly ground black pepper to taste
- olive oil to grease pan
- vegan olive tapenade
- cherry tomatoes, slow-cooked or raw
- fresh parsley, chopped, to garnish
Garbanzo Bean and Olive Tapenade
![Garbanzo Bean and Olive Tapenade](/media/8b/b4/79d21f698a5b2e7332c265f7563f3f368a8d.jpg/tsp/garbanzo-bean-and-olive-tapenade.jpg)
By GuidingVegan
In a food processor, combine the beans, olives, oil, parsley, lemon juice, maple syrup, lemon zest, rosemary, and s...
- 1 (15-ounce) can garbanzo beans, drained and rinsed
- 1 cup pitted black olives, such as kalamata
- 3 or 4 tbsp extra-virgin olive oil
- 1/4 cup chopped fresh flat-leaf parsley leaves
- 2 tablespoons fresh lemon juice (from 1/2 large lemon)
- 1 tablespoon maple syrup
- 1 teaspoon lemon zest
- 3/4 teaspoon chopped fresh rosemary leaves
- 1/4 teaspoon kosher salt
- Serving suggestion: Belgian endive leaves, crudite
Rex Sole with Grapefruit Olive Tapenade
![Rex Sole with Grapefruit Olive Tapenade](/media/68/3d/76b376396cbe9dda48fb59240d43cc790a59.jpg/tsp/rex-sole-with-grapefruit-olive-tapenade.jpg)
By erinstargirl
Rex Sole is a delicious, tender flatfish not to be overlooked! It bakes beautifully and this grapefruit olive tapen...
- Rex Sole:
- 4 Rex Sole fillets, skin on
- Tapenade:
- 15 oz organic black olives
- 2 tsp organic dried mint
- 1 organic green onion, sliced
- Zest and 1 TB juice from HALF an organic grapefruit
- Optional Sour "Cream":
- 1/4 cup of the thick separated "cream" from a chilled can of organic coconut milk
- Zest and 1 TB juice from HALF an organic grapefruit
- Zest and 1 TB juice from an organic lemon juice
- Hawaiian Red Sea Salt
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