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Recipes
Pretzel Turtles
By Bonne1
Preheat oven to 300 degrees F (150 degrees C)
- 20 small mini pretzels
- 20 chocolate covered caramel candies
- 20 pecan halves
Amazing Pork Tenderloin
By Bonne1
Place pork tenderloin in a slow cooker with the contents of the soup packet
- 1 (2 pound) pork tenderloin
- 1 (1 ounce) envelope dry onion soup mix
- 1 cup water
- 3/4 cup red wine
- 3 tablespoons minced garlic
- 3 tablespoons soy sauce
- freshly ground black pepper to taste
Beef Noodle Soup
By Bonne1
In a large saucepan over medium high heat, saute the stew meat, onion and celery for 5 minutes, or until meat is br...
- 1 pound cubed beef stew meat
- 1 cup chopped onion
- 1 cup chopped celery
- 1/4 cup beef bouillon granules
- 1/4 teaspoon dried parsley
- 1 pinch ground black pepper
- 1 cup chopped carrots
- 5 3/4 cups water
- 2 1/2 cups frozen egg noodles
Quick & Easy BBQ Meatloaf (5 Ingredients)
By Bonne1
Very easy quick meatloaf recipe
- 1 lb ground beef
- 1/2 cup barbecue sauce
- 1/2 cup quick oats, uncooked
- 1/2 cup onion, chopped finely
- 1 egg, beaten
Chicken Parmesean
By Bonne1
In a shallow bowl, combine the bread crumbs, Parmesan cheese and basil
- 1/4 cup seasoned bread crumbs
- 2 tablespoons grated Parmesan cheese
- 1/2 teaspoon minced fresh basil
- 1 egg white
- 2 boneless skinless chicken breast halves (6 ounces each)
- 2 teaspoons cornstarch
- 3/4 teaspoon Italian seasoning
- 1/2 teaspoon sugar
- 1/4 teaspoon garlic powder
- 1/8 teaspoon Worcestershire sauce
- Dash pepper
- 1 can (14-1/2 ounces) diced tomatoes, undrained
- Hot cooked pasta, optional
Crock Pot Beef Vegetable Soup
By Bonne1
Directions In a 3 1/2 or 4 quart slow cooker, combine beef chuck pieces, sliced carrots, sliced celery, cubed pota...
- 1 lb boneless beef chuck roast, trimmed and cut into bite size pieces
- 3 medium carrots, cut into 1/2-inch thick slices
- 2 stalks celery, sliced into 1/2-inch thick slices
- 2 small yukon gold potatoes, cut into 1/2-inch cubes
- 1 medium sweet onion, chopped
- 1 ⁄2 teaspoon seasoning salt
- 1 ⁄2 teaspoon dried thyme
- 1 ⁄2 teaspoon basil
- 1 ⁄2 teaspoon dried oregano
- 1 bay leaf
- 2 (14 1/2 ounce) cans diced tomatoes
- 1 cup beef broth
- 1 tablespoon brown sugar (optional)
- 1 ⁄2 cup frozen peas
- 1 ⁄2 cup frozen green beans
- fresh parsley sprig (optional)
Strawberry Avocado Salad
By Bonne1
In a small bowl, whisk together the sugar, olive oil, honey, vinegar, and lemon juice
- 2 tablespoons white sugar
- 2 tablespoons olive oil
- 4 teaspoons honey
- 1 tablespoon cider vinegar
- 1 teaspoon lemon juice
- 2 cups torn salad greens
- 1 avocado - peeled, pitted and sliced
- 10 strawberries, sliced
- 1/2 cup chopped pecans
Baking Soda Biscuits
By Bonne1
Prep Time: 10 minsTotal Time: 25 mins 1Preheat oven to 425 F
- 2 cups all-purpose flour
- 4 teaspoons baking powder
- 2 tablespoons granulated sugar
- 1/2 teaspoon salt
- 1/3 cup unsalted butter, cold
- 3/4 cup 2% low-fat milk, cold
- 2 tablespoons unsalted butter, melted
Creamy Bratwurst Stew
By Bonne1
"A rich sauce coats this hearty combination of potatoes, carrots and bratwurst chunks
- 4 medium potatoes, cubed
- 2 medium carrots, coarsely chopped
- 2 celery ribs, chopped
- 1 cup chopped onion
- 3/4 cup chopped green pepper
- 2 pounds fresh bratwurst links, cut into 1-inch slices
- 1/2 cup chicken broth
- 1 teaspoon salt
- 1 teaspoon dried basil
- 1/2 teaspoon pepper
- 2 cups half-and-half cream
- 3 tablespoons cornstarch
- 1 tablespoon cold water
Chicken-Baked Chops Recipe
By Bonne1
In a skillet, brown the pork chops in oil
- 4 bone-in pork chops (1/2 inch thick)
- 1 tablespoon vegetable oil
- 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
- 1/2 cup water
- 3 tablespoons Worcestershire sauce
- 1/4 teaspoon salt
- 1/8 teaspoon pepper