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Recipes
Carrot Cupcakes with White Chocolate Cream Cheese Icing
By Bonne1
"This is a very moist and light carrot muffin
- 2 ounces white chocolate
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 1/2 teaspoon orange extract
- 4 cups confectioners' sugar
- 2 tablespoons heavy cream
- 2 eggs, lightly beaten
- 1 1/8 cups white sugar
- 1/3 cup brown sugar
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
- 2 cups shredded carrots
- 1/2 cup crushed pineapple
- 1 1/2 cups all-purpose flour
- 1 1/4 teaspoons baking soda
- 1/2 teaspoon salt
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 1 cup chopped walnuts
Chicken Strogonaff
By Bonne1
In the crock of a slow cooker, stir together the chicken cubes and Alfredo sauce
- 4 skinless, boneless chicken breast halves - cubed
- 2 (16 ounce) jars Alfredo pasta sauce
- 4 slices Swiss cheese
- 3 tablespoons grated Parmesan cheese
- 1 teaspoon garlic powder
- salt and pepper to taste
Homemade Pizza
By Bonne1
Making the Pizza Dough 1 In the large bowl of a heavy duty electric mixer (such as a Kitchen Aid), add the warm wat...
- Pizza Dough: Makes enough dough for two 10-12 inch pizzas
- 1 1/2 cups warm water (105F-115F)
- 1 package (2 1/4 teaspoons) of active dry yeast (check the expiration date on the package)
- 3 1/2 cups bread flour (can use all-purpose but bread flour will give you a crisper crust)
- 2 Tbsp olive oil
- 2 teaspoons salt
- 1 teaspoon sugar
Blueberry Zucchini Bread
By Bonne1
Preheat oven to 350 degrees F (175 degrees C)
- 3 eggs, lightly beaten
- 1 cup vegetable oil
- 3 teaspoons vanilla extract
- 2 1/4 cups white sugar
- 2 cups shredded zucchini
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1 tablespoon ground cinnamon
- 1 pint fresh blueberries
Grilled Cauliflower
By Bonne1
Preheat an outdoor grill for medium-high heat and lightly oil the grate
- 1 head cauliflower, cut into thick slices
- 1 tablespoon olive oil
- 1 tablespoon brown sugar
- 2 teaspoons seasoned salt (such as LAWRY'S®)
Unprocessed Hamburger Helper
By Bonne1
See that? Yeah, right there
- 1 pound ground beef I use organic
- 1 1/2 cups uncooked whole wheat penne pasta Your pasta should only have 1 ingredient
- 2 cups milk
- 1/2 cup water
- 2 Tbsp whole wheat white flour I use King Arthur's brand
- 1/4 tsp onion salt
- 1/4 tsp garlic powder
- 1/4 tsp paprika
- 3/4 cup sharp cheddar cubes Or freshly shredded sharp cheddar
- pink himalayan salt to taste
- fresh cracked black pepper to taste
Tiramisu II
By Bonne1
In a medium saucepan, whisk together egg yolks and sugar until well blended
- 6 egg yolks
- 3/4 cup white sugar
- 2/3 cup milk
- 1 1/4 cups heavy cream
- 1/2 teaspoon vanilla extract
- 1 pound mascarpone cheese
- 1/4 cup strong brewed coffee, room temperature
- 2 tablespoons rum
- 2 (3 ounce) packages ladyfinger cookies
- 1 tablespoon unsweetened cocoa powder
Swedish Meatballs
By Bonne1
Heat 1 tablespoon olive oil in a large skillet over medium heat
- 2 tablespoons olive oil, divided
- 1 onion, diced
- 1 pound ground beef
- 1 pound ground pork
- 1/2 cup Panko*
- 2 large egg yolks
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground nutmeg
- Kosher salt and freshly ground black pepper, to taste
- 1/4 cup unsalted butter
- 1/3 cup all-purpose flour
- 4 cups beef broth
- 3/4 cup sour cream
- Kosher salt and freshly ground black pepper, to taste
- 2 tablespoons chopped fresh parsley leaves
Steak Diane
By Bonne1
Directions Place the steaks between two sheets of plastic wrap; pound with a kitchen mallet to tenderize
- 2 (8 ounce) beef sirloin steaks
- 1 tablespoon butter
- 1/4 cup brandy
- 1 onion, minced
- 1 clove garlic, minced
- 1/2 cup red wine
- 2 tablespoons steak sauce
- 1 dash Worcestershire sauce
- salt and pepper to taste
- 1/2 (4 ounce) package button mushrooms, sliced
- 1/2 cup Dijon mustard, divided
- 1 cup heavy cream
Cheddar Turkey Casserole
By Bonne1
Cook pasta according to package directions
- 4 cups uncooked spiral pasta
- 1 garlic clove, minced
- 3 tablespoons butter
- 3 tablespoons all-purpose flour
- 1 teaspoon salt
- 1/4 teaspoon prepared mustard
- 1/4 teaspoon dried thyme
- 1/4 teaspoon pepper
- 2 cups 2% milk
- 1-1/2 cups (6 ounces) shredded cheddar cheese
- 2 cups cubed cooked turkey
- 2 cups frozen mixed vegetables, thawed
- 1/2 cup slivered almonds