Bonne1's profile page
Recipes
Chuckwagon Stew
By Bonne1
Place the beef stew meat, sausage, onion, and potatoes into a slow cooker, and stir to distribute evenly
- 1 1/2 pounds cubed beef stew meat
- 1/2 pound smoked sausage of your choice, sliced
- 1 medium onion, chopped
- 3 potatoes, scrubbed and cubed
- 1 (28 ounce) can barbeque baked beans
Honey Wheat Bread Sticks
By Bonne1
In bread machine pan, place all ingredients in order suggested by manufacturer
- 1-1/3 cups water (70° to 80°)
- 3 tablespoons honey
- 2 tablespoons canola oil
- 1-1/2 teaspoons salt
- 2 cups bread flour
- 2 cups whole wheat flour
- 3 teaspoons active dry yeast
Chunky Chicken Noodle Soup
By Bonne1
Bring water, chicken stock, and chicken bouillon to a boil in a large stock pot
- 3 quarts water
- 1 (32 fluid ounce) container chicken stock
- 8 cubes chicken bouillon
- 3 skinless, boneless chicken breast halves, cut into 1-inch pieces
- 4 cups egg noodles
- 1 cup frozen peas and carrots
- 2 carrots, chopped
- 2 stalks celery, chopped
- 1/4 cup onion, chopped
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1/4 teaspoon dried basil
- 1/8 teaspoon crushed bay leaf
- 1/8 teaspoon dried oregano
Spice Cookies
By Bonne1
Preheat oven to 350 degrees F (175 degrees C)
- 4 cups sifted all-purpose flour
- 3/4 teaspoon baking soda
- 3/4 teaspoon ground ginger
- 1 1/2 teaspoons ground cinnamon
- 1 1/2 teaspoons ground cloves
- 1/2 teaspoon salt
- 2 eggs
- 1/2 cup unsulfured molasses
- 1 1/4 cups white sugar
- 1 cup unsalted butter
- 1 teaspoon vanilla extract
Oven Roasted Potatoes
By Bonne1
1. In large bowl, toss all ingredients until evenly coated
- 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
- 4 all-purpose potatoes, cut into large chunks (about 2 lbs.)
- 1/3 cup vegetable oil
Pasta Salad a la Honeybear
By Bonne1
Directions Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the...
- 1 (16 ounce) package tri-color rotini pasta
- 1 small red onion, diced
- 1 cup diced roasted red peppers
- 1 cup cubed mozzarella cheese
- 1 (6 ounce) jar marinated artichoke hearts, drained and chopped
- 1/4 pound salami, diced
- 3/4 cup sliced stuffed green olives
- 1 (4 ounce) can sliced black olives
- 1/2 cup sliced pepperoncini peppers (optional)
- 1 teaspoon Italian seasoning
- 1/4 teaspoon garlic powder, or to taste
- 1 pinch seasoned salt, or to taste
- ground black pepper to taste
- 1/3 cup Italian-style salad dressing (such as Newman's Own®)
- 1/4 cup mayonnaise (such as Best Foods®)
- 1/2 cup shredded Parmesan cheese
Chicken and Dumplings
By Bonne1
Step One EXCLUDING THE BISCUITS put all ingredients in, then cover and cook on LOW for 8 hours
- 4 Chicken Breasts (boneless, skinless)
- 2 Tablespoons Butter
- 1 Can Cream of Chicken Soup
- 1 Can Cream of Celery Soup
- 3 1/2 Cups Chicken Broth
- 1 Onion, finely diced
- 1 Cup Celery, diced
- 1 Cup Carrots, diced
- 2 Chicken bouillon cube
- 10 Ounces Can of Biscuits, but you can make your own
Awesome Chicken Noodle Soup
By Bonne1
Place chicken and water in a large pot over high heat and bring to a boil
- 1 gallon water
- 1 (4 pound) whole chicken, cut into pieces
- 1 large onion, peeled and halved
- 3 bay leaves
- 10 whole black peppercorns
- 2/3 bunch celery, leaves reserved
- 1 pound whole carrots
- 3 tablespoons chopped lemon grass (optional)
- 1/4 cup chicken bouillon powder
- 1 pound carrots, peeled and sliced
- 1/3 bunch celery, chopped and leaves reserved
- 1 (8 ounce) package dry egg noodles
Blueberry Popovers
By Bonne1
Preheat oven to 375 degrees F (190 degrees C)
- 3 tablespoons butter, cut into 6 equal-sized pieces
- 1 cup whole milk
- 3 eggs, beaten
- 1/4 cup white sugar
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup fresh blueberries
- 1 tablespoon white sugar
- 1 teaspoon ground cinnamon
- 1/4 cup confectioners' sugar, or to taste
- 1 lemon, halved
Pizza casserole
By Bonne1
Instructions In a large bowl mix everything together except for the mozzarella cheese Spray the inside of a 4 - ...
- 1 pound of ground Italian sausage, browned and drainedq
- 1/2 pound of ground beef, browned and drained
- 1/2 large white onion, chopped
- 8 ounce box of short pasta (rigatoni, penne or ziti), cooked... but undercooked slightly
- (3) 14 ounce jars of pizza sauce
- 2 teaspoons of Italian seasoning
- 2 cloves garlic, chopped
- 8 ounce package of sliced pepperoni, placed between paper towels and microwaved for a few seconds to remove all the grease
- 16 ounces of shredded mozzarella cheese