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Recipes
Grandma's Rice Dish
By carvalhohm2
Preheat oven to 350°. In a large skillet, cook beef, onion and green pepper over medium heat until meat is no long...
- 1 pound ground beef
- 1/3 cup chopped onion
- 1/2 cup chopped green pepper
- 2 cups cooked long grain rice
- 1 can (14-1/2 ounces) diced tomatoes, undrained
- 1 can (11 ounces) whole kernel corn, drained
- 1 can (2-1/4 ounces) sliced ripe olives, drained
- 6 bacon strips, cooked and crumbled
- 2 teaspoons chili powder
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1-1/2 cups (6 ounces) shredded cheddar cheese, divided
- 1/2 cup dry bread crumbs
- 1 tablespoon butter, melted
Snickerdoodles
By carvalhohm2
Stir together 2 tablespoons sugar and cinnamon, and set aside
- 2 tablespoons Sugar
- 2 teaspoons Ground cinnamon
- 1/2 cup margarine; stick, softened
- 1 1/2 cups Sugar
- 2 large Eggs
- 2 3/4 cups All-purpose flour
- 2 teaspoons Cream of tartar
- 1 teaspoon Baking soda
- 1/4 teaspoon Salt
Coquito Cupcakes
By carvalhohm2
For Coquito Cupcakes directions see video at youtube: https://www
- Dry Ingredients:
- 1 2/3 cups all purpose flour
- 1 cup granulated sugar
- 1 1/2 teaspoon baking powder
- 1/4 teaspoon nutmeg
- Liqued Ingredients:
- 3 egg whites
- 3/4 cup butter (1 1/2 sticks)
- 3/4 Coquito (without rum)--recipe follows
- 1 teaspoon vanilla
- 1/2 teaspoon rum extract
- 1/4 cup milk
- Frosting:
- 1 cup (2 sticks) butter
- 4 tablespoons coquito (without rum)
- 1/4 teaspoon rum extract
- 4 cup powdered sugar
- 1/4 teaspoon nutmeg
Tomato, Avocado and Golden Beet Salad
By carvalhohm2
Place a medium saucepan filled with water over high heat; bring to a boil
- 3/4 pound(s) uncooked beets, golden variety, scrubbed, tops removed (about 4 medium beets)
- 4 medium fresh tomato(es), different colors or heirloom, cut into 1/4-inch wedges
- 1 item(s) (medium) avocado, ripe, Hass, cut into 1/2-inch cubes
- 1 small uncooked red onion(s), cut in half and sliced into thin half moons
- 4 tsp olive oil, extra virgin
- 4 tsp red wine vinegar
- 1/4 tsp table salt
- 1/4 tsp black pepper, freshly ground
- 1 Tbsp basil, fresh, chopped
- 1 Tbsp chives, fresh, chopped
Brown Sugar Cookies
By carvalhohm2
Cream the shortening, brown sugar, egg and vanilla in a mixer till fluffy
- 1 c Crisco Shortening
- 1 c brown sugar
- 1 egg
- 1 t vanilla
- 2 c all purpose flour ( 10 oz)
- 1/2 t baking soda
- 1/4 t salt
CHOCOLATE COCONUT BARS
By carvalhohm2
Heat oven to 350. Combine graham crumbs, butter, honey and vanilla
- 1 1/2 c. graham crumbs
- 1/2 c. butter, melted
- 2 T. honey
- 2 t. vanilla
- 1 c. chocolate chips
- 1 c. COCONUT
- 1/2 c. pecans, chopped
- 1 1/2 cans (14 oz cans) sweetened condensed milk
Bacon Butterscotch Coffee Cake
By carvalhohm2
1 Heat oven to 375°F. Spray 9-inch cake pan with cooking spray
- 5 slices bacon, diced
- 2 cups Original Bisquick® mix
- 1/3 cup granulated sugar
- 1/2 teaspoon baking soda
- 2/3 cup buttermilk
- 1 egg
- 1 cup butterscotch chips
- 1/3 cup Original Bisquick® mix
- 1/3 cup packed brown sugar
- 2 tablespoons cold butter, cut into cubes
- 1 cup powdered sugar, sifted
- 2 to 3 tablespoons milk
Microwave Mini Meat Loaves
By carvalhohm2
In a large bowl, combine the ground beef, stuffing mix, onion, egg, 1/2 soup, and the salt; mix well
- 1 pound ground beef
- 1/2 cup stuffing mix
- 1 small onion, chopped
- 1 egg
- 1 (10-3/4 ounces) condensed tomato soup, divided
- 1/4 teaspoon salt
Orange Crusted French Toast
By carvalhohm2
Mix the zest and the sugar together
- 2 large eggs
- 2 tablespoons milk or cream
- 1 pinch salt
- 3-4 slices bread
- 3 tablespoons granulated sugar
- 1 tablespoon zest grated from an orange
Baked Garlic Chicken (w/Cheesy Red Potatoes & green beans)
By carvalhohm2
Turn Ninja to Stove Top High and add 2T of butter, minced garlic and 3T of chicken broth and let cook for a few min...
- 4 Boneless, skinless chicken breasts
- 2 T of butter
- 4 cloves of garlic, minced
- 1 can of chicken broth, divided
- Pepper, to taste
- Roasted garlic & herb seasoning, to taste
- Onion salt, to taste
- 4 T Brown sugar
- 1/2 T red pepper flakes, dep. on taste
- 2 T Worcestershire sauce
- 8-10 small red potatoes, halved or quartered depending on size
- Garlic Salt, to taste
- 1/4 cup of butter, divided (dep. on taste)
- 1/2 cup shredded cheddar cheese, to taste