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Blackberry Muffins

Blackberry Muffins

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1. Position rack in center of oven

  • 2 cups all purpose flour
  • 1 Tbsp baking powder
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 cup sour cream
  • 1 teaspoon milk
  • 2/3 cup sugar
  • 8 Tbsp warm melted butter (1 stick)
  • 1 teaspoon vanilla
  • 11 oz of fresh blackberries, cut in half (You can use frozen blackberries if fresh are not available, defrost and drain them first)
0/5 (0 Votes)

Orange Creamsickle Cookies

Orange Creamsickle Cookies

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Ahhh...spring is here. Do you remember those orange creamsickle popsicles as a kid? Well these taste just like them

  • 2 1/2 cups all purpose flour
  • 3/4 teaspoon baking soda
  • 1 cup (2 sticks) butter, softened
  • 1/2 cup sugar
  • 1/2 firmly packed brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 tablespoons orange zest (for me that was the zest of 2 oranges)
  • 2 cups white chocolate chips
4.8/5 (5 Votes)

Bobby Flay's Fish Tacos

Bobby Flay's Fish Tacos

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1. Preheat grill to medium-high heat

  • GARNISH:
  • 1 pound white flaky fish (tilapia)
  • 1/4 cup extra light extra virgin olive oil
  • 1 lime, juiced (or lime juice)
  • 1 tablespoon chili powder
  • 1 jalapeno, coarsely chopped
  • 8 corn tortillas
  • Cabbage (Red or White)
  • Lettuce
  • Tomatoes
  • Cheese
0/5 (0 Votes)

Samoas Bars

Samoas Bars

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You'll drool over these Samoas Bars!

  • 1 large egg
  • 1/2 cup sugar
  • 3/4 cup butter, softened
  • 1/2 teaspoon vanilla extract
  • 2 cups all purpose flour
  • dash salt
  • 3 cups shredded coconut
  • 12 ounces chewy caramels
  • 1/4 teaspoon salt
  • 3 tablespoons milk
  • 20 ounces chocolate chips
4.5/5 (45 Votes)

Coconut-Pecan Cookies

Coconut-Pecan Cookies

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Pecan Sandies, meet Snickerdoodles! These cookies are very moist and chewy

  • 1 c brown sugar
  • 1 c white sugar
  • 1 c butter
  • 2 eggs
  • 1 tsp vanilla extract
  • 2 1/2 c flour
  • 1 c coconut
  • 1 c pecans, chopped
  • cinnamon sugar
3.8/5 (163 Votes)

Apple Crisp Dutch Oven Recipe

Apple Crisp Dutch Oven Recipe

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1. Slice apples. 2. Mix apple slices, cinnamon and nutmeg in a bowl

  • 4 apples
  • 1 1/3 tsp cinnamon
  • 1 1/3 tsp nutmeg
  • 2 cups quick oats
  • 2/3 cup flour
  • 1 1/3 cup brown sugar
  • 2/3 tsp baking powder
  • 2/3 tsp salt
  • 2/3 cup melted butter
4/5 (1 Votes)

Grilled Fish Tacos

Grilled Fish Tacos

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FISH: 1. Combine all ingredients except fish in bowl

  • FISH:
  • 4 tsp. chili powder
  • 2 tbsp. lime juice
  • 2 tbsp. extra-virgin olive oil
  • 1 tsp. ground cumin
  • 1 tsp. onion powder
  • 1 tsp. garlic powder
  • dash salt
  • 1/2 tsp. freshly ground pepper
  • 2 pounds mahi-mahi or Pacific halibut (1/2-3/4 inch thick; skinned; cut into 4 portions)
  • COLESLAW:
  • 1/4 cup reduced-fat sour cream
  • 1/4 cup low-fat mayonnaise
  • 2 tbsp. chopped fresh cilantro
  • 1 tsp. lime zest
  • 2 tbsp. lime juice
  • 1 tsp. sugar
  • 1/8 tsp. salt
  • Freshly ground pepper to taste
  • 3 cups finely shredded red or green cabbage
  • 12 corn tortillas, warmed
0/5 (0 Votes)

Strawberry Cake Bites Recipe

Strawberry Cake Bites Recipe

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1. Preheat oven to 350 degrees

  • 1 8-oz. package cream cheese, softened
  • 1 stick butter, softened
  • 1 large egg
  • 1 teaspoon vanilla
  • 1 box strawberry cake mix (or substitute lemon)
4/5 (1 Votes)

Easy Shrimp and Broccoli Stir Fry

Easy Shrimp and Broccoli Stir Fry

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1. Cook Rice 2. In a small bowl, whisk together all "sauce" ingredients

  • SAUCE:
  • Favorite Rice
  • 1 tbsp. olive oil
  • 1 1/2 pounds medium shrimp, peeled and deveined
  • 24 oz. broccoli florets
  • 1 tsp. sesame seeds
  • 1 green onion, thinly sliced
  • 3 tbsp. reduced sodium soy sauce
  • 2 tbsp. oyster sauce
  • 1 tbsp. rice wine vinegar
  • 1 tbsp. brown sugar, packed
  • 1 tbsp. freshly grated ginger
  • 2 cloves garlic, minced
  • 1 tsp. sesame oil
  • 1 tsp. cornstarch
  • 1 tsp. Sriracha
0/5 (0 Votes)

Tilapia Enchiladas

Tilapia Enchiladas

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1. Combine all dry ingredients in a small bowl

  • RED SAUCE:
  • 3 tablespoons chili powder
  • 3 tablespoons flour
  • 1 teaspoon cocoa powder
  • 1/2 teaspoon garlic salt
  • 1 teaspoon oregano
  • 3 cups water
  • 1 (8 ounce) can tomato sauce
  • ENCHILADAS
  • 10 corn totillas
  • 1 lb. tilapia fillets
  • Seasoning (pepper and paprika)
  • Onions, diced
  • Red / Green Bell Peppers, diced
  • 5 tbsp shredded cheese - mexican blend - queso, jack cheese, cheddar
0/5 (0 Votes)