Menu Enter a recipe name, ingredient, keyword...

Longhornfans' profile page

Recipes

Italian Cream Cake

Italian Cream Cake

By

CAKE: 1. Preheat the oven to 350°F

  • CAKE:
  • 5 eggs, separated (then brought to room temperature)
  • 1/2 cup unsalted butter, softened
  • 1 cup vegetable oil
  • 1 cup granulated sugar
  • 1 tablespoon pure vanilla extract
  • 1 cup sweetened flaked coconut
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 cup buttermilk (or 1 cup milk mixed with 1 teaspoon white vinegar), at room temperature
  • ICING:
  • 2 - 8-ounce packages cream cheese
  • 1/2 cup unsalted butter, softened
  • 2 teaspoons pure vanilla extract
  • 2 pounds powdered sugar
  • 1 cup chopped pecans
  • 1 cup sweetened flaked coconut
4.6/5 (22 Votes)

Jack Daniel's Whiskey BBQ Glaze Recipe

Jack Daniel's Whiskey BBQ Glaze Recipe

By

1. In a small sauce pan, combine the pineapple juice, whiskey, brown sugar, beef bouillon cubes, Worcestershire sa...

  • 1 cup pineapple juice
  • 1/2 cup Jack Daniel's whiskey (or other favorite brand of whiskey)
  • 2 cups firmly packed brown sugar
  • 2 beef bouillon cubes
  • 1/4 cup Worcestershire sauce
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 tablespoon Tabasco sauce (or less, to taste)
5/5 (1 Votes)

Baked Hawaiian Sandwiches

Baked Hawaiian Sandwiches

By

1. Place a rack into lower half of oven and preheat oven to 350 degrees

  • 12 Hawaiian bread rolls (such as King's®), split
  • 6 thin slices of honey-cured deli ham, halved
  • 6 slices Swiss cheese, halved
  • 6 thin slices deli smoked turkey, halved
  • 6 thin slices provolone cheese, halved
  • 1/4 cup butter
  • 1/8 cup white sugar
  • 1/8 cup dried onion flakes
  • 1 tablespoons poppy seeds
  • 1/2 tablespoon honey mustard
0/5 (0 Votes)

Almost White Castle Hamburgers

Almost White Castle Hamburgers

By

1. Preheat oven to 400°F

  • 1 1/2 lbs ground chuck
  • 1 (4 tablespoon) envelope onion soup mix
  • 1 egg
  • 1/2 teaspoon pepper
  • 2 tablespoons water
  • 1/3 cup breadcrumbs
  • 24 small square dinner rolls
  • American cheese (optional)
  • pickle (optional)
  • SAUCE
  • 1/2 cup mustard
  • 1/2 cup ketchup
4.5/5 (4 Votes)

Libby's Pumpkin Streusel Muffins

Libby's Pumpkin Streusel Muffins

By

1. For streusel: combine 5 tbsp flour, 5 tbsp sugar, 3/4 tsp cinnamon

  • 2 eggs, slightly beaten
  • 2 3/4 cups sugar
  • 3/4 cup oil
  • 1 tablespoon oil, also
  • 1 (15 ounce) can pumpkin puree
  • 4 cups flour
  • 1 teaspoon salt
  • 2 teaspoons baking soda
  • 1 tablespoon cinnamon
  • 3/4 teaspoon nutmeg
  • 3/4 teaspoon ground cloves
  • 3/4 teaspoon allspice
  • 5 tablespoons flour
  • 5 tablespoons sugar
  • 3/4 teaspoon cinnamon
  • 3 tablespoons butter
0/5 (0 Votes)

Ultimate Chocolate Layered Reeses Peanut Butter Cup Cake

Ultimate Chocolate Layered Reeses Peanut Butter Cup Cake

By

1. Preheat oven to 350 degrees F

  • 1 box Pillsbury Devils Food Cake Mix
  • 4 large eggs
  • 1/2 Cup canola oil
  • 1/2 Cup water
  • 8 oz sour cream
  • 1 small box instant chocolate pudding mix
  • 1 bag mini or regular chocolate chips
  • _____________________
  • 4 8oz packages softened cream cheese
  • 2 sticks softened butter
  • 16 oz bag powdered sugar (most of it)
  • _____________________
  • 1 Cup melted creamy peanut butter
  • 1 bag of Reeses Peanut Butter Cup minis, halved (freeze bag for an hour before cutting, it’s much easier)
4.3/5 (3 Votes)

Campfire Cornbread in Fry Pan with Lid

Campfire Cornbread in Fry Pan with Lid

By

BATTER: 1. Mix dry ingredients and store in a Ziploc Plastic Bag until ready to use

  • 2 Tbsp. Oil
  • 1 Cup Cornmeal
  • 1 Cup Flour
  • 1/4 Cup Sugar
  • 1 Tbsp. Baking Powder
  • 1 Egg
  • 1 Cup Milk
  • 4 Tbsp. Melted Butter, Oil or Margarine
4/5 (1 Votes)

King Ranch Chicken

King Ranch Chicken

By

1. Preheat oven to 325 degrees F

  • 1/4 cup margarine
  • 1 medium green bell pepper, chopped
  • 1 medium onion, chopped
  • Garlic
  • 1 can (10 3/4 oz.) condensed cream of mushroom soup
  • 1 can (10 3/4 oz.) condensed cream of chicken soup
  • 1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies
  • 2 cups cubed cooked chicken
  • 1 teaspoon chili powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon pepper
  • 12 corn tortillas, torn into bite-sized pieces
  • 2 cups (8 oz.) shredded cheddar cheese
0/5 (0 Votes)

Ham Jambalaya

Ham Jambalaya

By

1. Heat olive oil in large sauce pan over medium heat

  • 1 1/2 cup ham (cubed cooked)
  • 1 tbsp olive oil
  • 1 cup onion (chopped)
  • 3/4 cup sweet pepper (chopped green sweet pepper bell)
  • 2 minced garlic cloves
  • 14 oz stewed tomatoes
  • 14 oz chicken broth
  • 1 tsp cajun seasoning
  • 1 1/2 cup rice (quick-cooking)
  • salt
  • ground pepper
0/5 (0 Votes)

Vanilla Milkshake

Vanilla Milkshake

By

1. Using a blender or milkshake machine, blend all ingredients together until smooth

  • 4 cups quality vanilla ice cream
  • 2 teaspoons vanilla extract
  • 8 tablespoons sugar
  • 2 cups milk, less for thicker milkshakes
4.7/5 (6 Votes)