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CREME BRULEE FRENCH TOAST

CREME BRULEE FRENCH TOAST

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1. Line a 3-1/2- or 4-quart slow cooker with a plastic slow cooker liner

  • Ingredients
  • Plastic slow cooker liner
  • 12 ounces challah or sweet bread (such as Portuguese or Hawaiian sweet bread), cut into 1-inch cubes (about 9 cups)
  • 4 cups milk
  • 1/2 cup sugar
  • 3 eggs, or 3/4 cup refrigerated or frozen egg product, thawed
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • Caramel ice cream topping, warmed
5/5 (1 Votes)

SOUR CREAM BLUEBERRY WAFFLES

SOUR CREAM BLUEBERRY WAFFLES

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Preheat waffle maker. In a large mixing bowl, beat egg yolks with a whisk

  • 3 eggs, separated
  • 3/4 cup milk
  • 8 tablespoons (1 stick) unsalted butter, melted
  • 3/4 cup sour cream
  • 1-1/2 cups flour
  • 2 teaspoons baking powder
  • 1/2 teaspoons baking soda
  • 1 tablespoon sugar
  • 1/2 cup fresh blueberries
  • Confectioner sugar for dusting
  • Maple syrup to serve
0/5 (0 Votes)

Good Old Country Stuffing

Good Old Country Stuffing

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This recipe for stuffing is bread based, with added sausage, rice and saltine crackers, with all of the classic fla...

  • 2 loaves oven-dried white bread (recommended: Pepperidge Farm)
  • 2 cups cooked white rice
  • 1 sleeve crushed saltines
  • 1 pound bulk breakfast sausage
  • 2 cups chopped celery
  • 1 large onion, chopped
  • 7 cups chicken stock
  • Salt and freshly ground black pepper
  • 1 teaspoon dried sage leaves
  • 1 tablespoon poultry seasoning
  • 3 eggs, beaten
  • 1/4 stick butter, melted
0/5 (0 Votes)

DATE-NUT BREAD FROM PALM SPRINGS

DATE-NUT BREAD FROM PALM SPRINGS

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The Coachella Valley is known as the "Date Capital of the U

  • 1/2 cup raisins
  • 1/2 cup date pieces
  • 3/4 cup chopped nuts
  • 3 cups flour
  • 1 Tbsp. baking powder
  • 1/4 tsp. baking soda
  • 1-1/2 tsp. salt
  • 1 cup brown sugar
  • 1 egg
  • 1-1/2 cups milk
0/5 (0 Votes)

TURTLE CUPCAKES

TURTLE CUPCAKES

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Robin Johnson from Sweet Treats Cupcake Boutique serves up her turtle cupcakes and more! The Twin Cities baker ...

  • CUPCAKES:
  • 7 ounces granulated sugar
  • 4/13 ounces all purpose flour
  • 1 1/2 ounces cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon fine salt
  • 1/2 cup buttermilk
  • 1/4 cup vegetable oil
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1/2 cup coffee
  • 1 cup chopped pecans
  • CARAMEL SAUCE:
  • 3 cups granulated white sugar
  • 2 cups water
  • Lemon juice to prevent sugar crystallization
  • 1 1/2 cup heavy cream
  • 1/2 cup unsalted butter
  • 1/2 teaspoon fine salt
  • GANACHE:
  • 1 pound semi sweet chocolate chips
  • 2 cups heavy cream
5/5 (1 Votes)

OVERNIGHT OATMEAL

OVERNIGHT OATMEAL

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Cover, cook on low for 7-9 hours

  • Spray coat slow cooker.
  • Combine 2-3/4 cups water, 1 cup old fashioned rolled oats, 1/3 cup chopped dried fruit and 1/4 teaspoon salt.
0/5 (0 Votes)

BANANA LOAF - SOUTH AFRICA

BANANA LOAF - SOUTH AFRICA

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Mix until smooth Pour mixture into a greased loaf pan

  • Cream 110g marg with 1 cup sugar
  • Beat in 2 eggs, one at a time
  • Add 2-3 mashed bananas
  • Add 2 cups flour
  • 1 teaspoon Baking Powder
  • Add ¾ teaspoon Bicarbonate of Soda which has been dissolved in ½ cup milk
4/5 (1 Votes)

HONEY TERIYAKI GLAZED CHICKEN

HONEY TERIYAKI GLAZED CHICKEN

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We jazzed up bottled teriyaki sauce with sweet apricot preserves, seasoned rice vinegar and a touch of sesame oil t...

  • 1/4 cup teriyaki sauce
  • 1/4 cup honey
  • 1/4 cup apricot preserves
  • 2 Tbsp. seasoned rice vinegar
  • 1 Tbsp. toasted sesame oil
  • 1 Tbsp. finely minced peeled fresh ginger
  • 1 chicken, about 3-1/2 pounds, cut in 8 pieces
  • 1 scallion, thinly sliced
  • 1 Tbsp. sesame seeds
0/5 (0 Votes)

CASHEW FRIED RICE WITH CILANTRO

CASHEW FRIED RICE WITH CILANTRO

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The toasty taste of roasted cashews mingles with fresh garlic and chopped cilantro to make this the best fried rice

  • 1/4 cup salted, roasted cashews
  • 1 Tbsp. oil
  • 1 onion, chopped, 1 cup
  • 2 cloves garlic, minced
  • 1/2 tsp. salt
  • 1 cup uncooked rice
  • 1 can (14.5 oz) lower sodium chicken broth
  • 1 scallion, thinly sliced
  • 2 Tbsp. chopped fresh cilantro
0/5 (0 Votes)

Spicy Mexican Cheese & Bean Dip

Spicy Mexican Cheese & Bean Dip

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Be sure there's plenty of room around the table before you put out this Spicy Mexican Cheese and Bean Dip

  • 1 package (16-ounces) Velveeta pasteurized prepared cheese product, cut into 1/2-inch cubes
  • 1 can (15-ounces) black beans, rinsed
  • 1 can (11-ounces) corn with red and green bell peppers, drained
  • 1 cup hot chunky salsa
  • Wheat Thins Big Snack Crackers
0/5 (0 Votes)