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Recipes
Puff Pastry Spinach Puffs
By charlotteh371
First chop the garlic. Heat a non-stick skillet to medium low heat, sprinkle with some cooking oil
- 1 Storebought Puff Pastry
- 250 g Frozen Spinach
- 1 tbsp. Sour Cream
- 3 tbsp. Cream Cheese
- 3 garlic cloves
- 1 Cup Cheese, grated
- salt and Black Pepper to taste
- 2 tbsp. oil
Spanish Egg and Potato Omelette
By charlotteh371
cook onions and 3 tbsp oil in a large nonstick skillet over medium-high heat, stirring occasionally, until onions c...
- 6 cups thinly sliced yellow onions
- 2 1/2 cups olive oil, divided
- 6 cups thinly sliced Yukon gold potatoes (about 2 lbs)
- 6 large eggs
- 2 1/2 tsp table salt
- 1/2 tsp black pepper
- 2 tbsp chopped fresh chives
Chorizo Fundido
By charlotteh371
Directions Place chorizo, green onions, red bell pepper, poblano chilies, and jalapeno in a cold skillet
- Ingredients
- 8 ounces fresh pork chorizo
- 1/2 cup sliced green onions, white and lighter green parts (green parts reserved)
- 1 red bell pepper, diced
- 2 poblano chile peppers, diced
- 2 jalapeno peppers, diced
- 4 ounces cream cheese
- 8 ounces shredded Monterey Jack cheese
- 4 ounces shredded sharp Cheddar cheese
- 1/4 cup sour cream
Chicken Pot Pie
By charlotteh371
Preheat oven to 400 degrees
- 4 4
- boneless skinless chicken breasts
- 1/3-cup butter
- 1 1
- cup chopped onion
- 1 1
- cup chopped carrots
- 1 1
- cup chopped celery
- 1 1
- small potato, peeled and chopped
- 1/2 1/2
- cup frozen peas, thawed
- 1/2 1/2
- cup all-purpose flour
- 1 1
- cup half and half or milk
- 2 2
- cups of hot water
- 2 2
- chicken bouillon cubes
- 1/2 1/2
- tsp salt
- 1/2 1/2
- tsp pepper
- 2 2
- Refrigerated piecrusts
Potato Bacon Torte
By charlotteh371
Yields: 4-6 servings
- 2 2
- sticks cold unsalted butter, cubed
- 2 1/4 2 1/4
- cups all-purpose flour, plus more for dusting
- 1 1
- teaspoon fine salt
- 4 4
- strips bacon
- 1 1
- cup heavy cream
- 3 3
- sprigs thyme, plus leaves for topping (optional)
- 3 3
- medium baking potatoes, peeled
- Kosher salt and freshly ground pepper
- 1/4 1/4
- cup grated gruyere cheese
- 1 1
- large egg yolk
Brown Sugar - Chocolate Bundt Cake
By charlotteh371
Preheat oven to 350. Stir together first 3 ingredients in a bowl, using a fork
- 2/3 cup chopped pecans
- 1/4 cup butter softened
- 2 tbsp granulated sugar
- 2 3/4 cup all purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup butter, softened
- 1 cup firmly packed dark brown sugar
- 1/2 cup granulated sugar
- 1 tbsp vanilla extract
- 4 large eggs
- 1 cup buttermilk
- 3 (4oz) bakers semi sweet chocolate, finely chopped
Sweet and Salty Peanut Chocolate Chunk Cookies
By charlotteh371
Preheat oven to 350°. Place nuts in a small baking pan
- 1/3 cup coarsely chopped unsalted, dry-roasted peanuts
- 1 cup all-purpose flour (about 4 1/2 ounces)
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1/4 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 1 large egg
- 1/3 cup semisweet chocolate chips
- 1/2 teaspoon coarse sea salt
- Cooking spray
PORK MARSALA WITH MUSHROOMS AND SHALLOTS
By charlotteh371
On a plate or shallow bowl add flour, garlic powder and salt and pepper-mix
- 1 lb boneless center cut pork chops (on the thin side)
- 2 thinly sliced shallots
- 2 chopped garlic cloves
- 1 box pre sliced baby bella mushrooms
- 1/2 cup Marsala wine
- 1/2 cup chicken stock
- 2 about 2 tablespoons olive oil
- 2 about 2 tablespoons butter
- 1/3 about 1/3 cup all purpose flour
- 1 about 1 teaspoon of garlic powder
- 1/2 about 1/2 teaspoon of Kosher salt and ground pepper
- fresh thyme
- optional about a teaspoon Dijon Mustard
NC First Lady Kristin Cooper’s Chocolate Chip Cookies
By charlotteh371
Combine flour, baking soda and salt in a small bowl and set aside
- 2¼ cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 stick butter
- ½ cup shortening
- ¾ cup granulated (white) sugar
- ¾ cup brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups semi-sweet chocolate chips
- 2 cups pecans
Hummingbird Cake
By charlotteh371
make cake; preheat oven to 350
- 3 cups all purpose flour
- 2 cups sugar
- 1 cup pecans, toasted and finely chopped
- 1 tsp finely finely grated lemon zest
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp salt
- 1/8 tsp pepper
- 3 large eggs, at room temperature, lightly beaten
- 1 cup vegetable oil
- 2 tsp vanilla extract
- 1 8-oz can crushed pineapple packed in juice, undrained.
- 2 ripe bananas, chopped
- FROSTING
- 2 8-oz packages cream cheese at room temperature
- 16 tbsp (2 sticks) unsalted butter at room temperature
- 3 cups confectioners sugar
- 1 tsp vanilla extract
- 1/2 to 1 cup pecans, toasted and chopped, optional