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Apple-Brined Chicken Thighs Recipe

Apple-Brined Chicken Thighs Recipe

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In a Dutch oven, combine the cider, onion, lemon, rosemary sprigs, salt, 1/4 cup brown sugar, garlic, bay leaf and ...

  • 3 cups apple cider or juice
  • 1 medium onion, sliced
  • 1 medium lemon, sliced
  • 4 fresh rosemary sprigs
  • 1/3 cup kosher salt
  • 1/2 cup packed brown sugar, divided
  • 4 garlic cloves, minced
  • 1 bay leaf
  • 1 teaspoon whole peppercorns
  • 2 cups cold water
  • 10 bone-in chicken thighs (about 3-3/4 pounds)
  • One 2-gallon resealable plastic bag
  • 1 pound fresh green beans, trimmed
  • 3 medium tart apples, cut into wedges
  • 1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed
  • 1 tablespoon olive oil
  • 1/4 teaspoon pepper
4.4/5 (16 Votes)

Fully Loaded Extreme Cheesy Potato Casserole

Fully Loaded Extreme Cheesy Potato Casserole

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Preheat oven 400°F. In a large mixing bowl combine sour cream, cream cheese, cheddar cheese, salt and pepper

  • 1 pound thick cut bacon, cooked and chopped
  • 2 pound red potatoes, washed and diced
  • 1 cup sour cream
  • 1 (8 ounce) package cream cheese
  • 1 (8 ounce) package shredded mild cheddar cheese
  • 1 (8 ounce) package shredded Colby jack cheese
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper
  • 1 scallion, chopped.
4.5/5 (36 Votes)

Slow Cooker Chocolate Candy

Slow Cooker Chocolate Candy

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Put the peanuts in the bottom of a 4-quart slow cooker

  • 2 pounds salted dry-roasted peanuts
  • 4 ounces German's sweet chocolate (about 4 squares)
  • One 12-ounce package semisweet chocolate chips (about 2 cups)
  • 2 1/2 pounds white almond bark
4.4/5 (16 Votes)

Double-Cheese Stuffed Mushrooms

Double-Cheese Stuffed Mushrooms

By

HEAT oven to 350ºF. REMOVE stems from mushrooms; set aside

  • 16 large fresh mushrooms (1-1/2 lb./675 g)
  • 1 Tbsp. non-hydrogenated margarine
  • 2 Tbsp. finely chopped onions
  • 1/2 cup Kraft 100% Parmesan Grated Cheese
  • 2 Tbsp. Philadelphia Roasted Garlic Cream Cheese Product
  • 2 Tbsp. Miracle Whip Original Spread
  • 1/8 tsp. ground black pepper
  • 14 Ritz Crackers, finely crushed (about 1/2 cup), divided
  • 1 Tbsp. finely chopped fresh parsley, divided
  • 8 slices cooked and crumbled bacon
4.5/5 (61 Votes)

Goldmans Chicken Parm Bundles

Goldmans Chicken Parm Bundles

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Yields: 4 servings Preparation Preheat oven to 375ºF

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  • 2 tablespoons extra-virgin olive oil (EVOO)
  • 1/2 pound ground chicken
  • 1 small onion, chopped
  • 1 to 2 cloves garlic, finely chopped or grated
  • 1 15-ounce can chopped canned tomatoes
  • 1/4 cup flat-leaf parsley, divided
  • 2 tablespoons fresh oregano, divided
  • 1/2 cup basil, chopped and divided
  • Salt and freshly ground black pepper
  • 1/4 cup shredded mozzarella
  • 1/2 cup grated Parmigiano Reggiano, divided
  • 1 pizza dough, from a pizzeria or the grocery store
  • All-purpose flour, for dusting
  • 1 egg
  • A splash milk
4.7/5 (13 Votes)

Root Beer-Glazed Ham

Root Beer-Glazed Ham

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"It's so fun to crack open a can of root beer and add it to the glaze

  • 1/2 (about 7 pounds total) fully-cooked bone-in ham, preferably shank end
  • 40 whole(s) cloves
  • 1/4 cup(s) Dijon mustard
  • 2 tablespoon(s) cider vinegar
  • 3/4 cup(s) firmly packed brown sugar
  • Kosher salt
  • Pepper
  • 1 can(s) (12-ounce) root beer
4.3/5 (7 Votes)

Muffin Tin Chicken Tacos

Muffin Tin Chicken Tacos

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1 Heat oven to 350°F. Spray 12 regular-size muffin cups with cooking spray

  • 6 Old El Paso™ flour tortillas for burritos (8 inch; from 11-oz package)
  • 1 cup shredded cooked chicken breast
  • 1 cup Old El Paso™ Thick ‘n Chunky salsa
  • 1/2 cup shredded Cheddar cheese (2 oz)
  • Shredded lettuce, if desired
  • Sour cream, if desired
  • Additional Old El Paso™ Thick ‘n Chunky salsa, if desired
  • I added one package of envelope of taco seasoning to the chicken and salsa mixture.(Yummy)
4.6/5 (8 Votes)

Vanilla Butter Cake

Vanilla Butter Cake

By

Southern Living DECEMBER 2007

  • 1 cup butter, softened
  • 2 1/2 cups sugar
  • 5 large eggs
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup half-and-half
  • 1 tablespoon vanilla extract
  • Clear sparkling sugar
4.4/5 (22 Votes)

Flapjacks Buttermilk Pancakes

Flapjacks Buttermilk Pancakes

By

Combine milk with vinegar in a medium bowl and set aside for 5 minutes

  • 3/4 cup milk
  • 2 tablespoons vinegar
  • 1 cup flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 egg
  • 3 tablespoons butter
  • 2 tablespoons canola oil
4.6/5 (16 Votes)

Pico de Gallo (Authentic Mexican Salsa)

Pico de Gallo (Authentic Mexican Salsa)

By

1. Wash tomatoes and cilantro

  • 3 large diced tomatoes
  • 1 diced medium sized onion
  • 1/4 bunch of cilantro (use more or less depending on your taste)
  • juice of half a lemon
  • 1/2 teaspoon of minced garlic
  • 1 tsp of salt
  • 2 jalapenos (or more if you prefer it hotter)
  • Optional ingredients (not included in nutrition facts)
  • half a cucumber, peeled and diced
  • 1 avocado, peeled and diced
4.4/5 (16 Votes)