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Recipes

Cheesy Bacon Corn Casserole

Cheesy Bacon Corn Casserole

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Preheat oven to 375 degrees

  • 1 Tablespoon Olive Oil Or Butter
  • 1 clove Garlic, Peeled And Minced
  • 2 Tablespoons All-purpose Flour
  • 1 cup Milk (I Used Low Fat)
  • 1-1/2 teaspoon Salt, Or To Taste
  • Pepper To Taste
  • 1 dash Paprika
  • 3/4 cups Shredded Cheddar Cheese, Divided (I Used Low Fat)
  • 1 can (15 Oz. Can) Corn Kernels (salt & Sugar Free), Drained
  • 2 Tablespoons Chopped Scallions Or Chives
  • 4 slices Thick Cut Bacon, Cooked And Crumbled
4.4/5 (29 Votes)

Butterfinger Banana Cream Supreme Pie

Butterfinger Banana Cream Supreme Pie

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Pour graham cracker crumbs into a small bowl, add melted butter and sugar and mix well

  • 1-1/2 cup Crushed Graham Crackers (about 16 Squares)
  • 1/4 cups Melted Butter
  • 3 Tablespoons Sugar
  • 8 whole .65 Oz. Butterfinger Bars (sold In An 8 Pack)
  • 16 ounces, weight Cool Whip , Thawed, Divided Use
  • 8 ounces, weight Sour Cream
  • 3-1/2 ounces, weight Package Vanilla Instant Pudding And Pie Filling
  • 3 whole Bananas, Sliced
4.3/5 (31 Votes)

Creamed Chipped Beef And Cheese Picnic Pie

Creamed Chipped Beef And Cheese Picnic Pie

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PREHEAT oven to 350°F. COMBINE creamed chipped beef, eggs, mozzarella cheese, ricotta cheese, Romano cheese, and P...

  • 1 package (11 oz.) Creamed Chipped Beef, defrosted according to package directions
  • 2 eggs, lightly beaten
  • 2 cups (8 oz) shredded mozzarella cheese
  • 2 cups ricotta cheese
  • 1/2 cup (2 oz) shredded Parmesan cheese
  • 1/2 cup (2 oz) shredded Romano cheese
  • 1 9-inch frozen pie shell, thawed
4.5/5 (4 Votes)

Lemon Pecan Crisps

Lemon Pecan Crisps

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HEAT oven to 375°F. Coat cookie sheets lightly with no-stick cooking spray

  • Crisco® Butter Flavor No-Stick Cooking Spray
  • 1 package Pillsbury® Moist Supreme® Lemon Flavored Premium Cake Mix
  • 1/3 cup Crisco® Baking Sticks All-Vegetable Shortening
  • 1/4 cup water
  • 1 large egg
  • 1 cup chopped pecans
  • 2 tablespoons sugar
  • 1/4 cup finely chopped pecans
  • 1 large egg white, beaten
4.6/5 (18 Votes)

TANGY SWEET PORK CHOPS

TANGY SWEET PORK CHOPS

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1.Heat oil in large skillet over medium-high heat

  • ◾ 1 tablespoon Pure Wesson® Canola Oil
  • ◾ 6 boneless pork chops, 1/2-inch thick (6 chops = 1-1/2 lbs)
  • ◾ 1/4 teaspoon ground black pepper
  • ◾ 1/2 cup sliced yellow onion
  • ◾ 1 can (15.5 oz each) Manwich® Thick & Chunky Sloppy Joe Sauce
  • ◾ 1/3 cup apricot preserves
  • ◾ 3 cups hot cooked long-grain white rice
4.4/5 (9 Votes)

Hello Betty Bars

Hello Betty Bars

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1.Heat oven to 350°F. Lightly grease 13x9-inch pan with shortening or cooking spray

  • 3 cups graham cracker crumbs
  • 1 cup butter or margarine, melted
  • 1 box Betty Crocker® triple chunk Premium brownie mix
  • Water, vegetable oil and egg called for on brownie mix box
  • 1/2 cup butter or margarine, softened
  • 1 egg
  • 1 pouch Betty Crocker® chocolate chip cookie mix
  • 1 cup walnut halves
  • 3/4 cup coarsely chopped natural almonds or pecans
  • 1 1/2 cups white vanilla baking chips
  • 1 1/2 cups flaked coconut
  • 1 can (14 oz) sweetened condensed milk (not evaporated)
4.3/5 (11 Votes)

DOUBLE CHOCOLATE BLACK-EYED SUSANS

DOUBLE CHOCOLATE BLACK-EYED SUSANS

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Preheat oven to 350 degrees

  • 1 package (18.25 or 19.75 ounce) fudge marble cake mix
  • 1 egg
  • 1/3 cup vegetable oil
  • 4 tablespoons water, divided
  • 1 cup Hershey's Mini Chips Semi-Sweet Chocolate
4.7/5 (26 Votes)

Party Stuffed Pinwheels

Party Stuffed Pinwheels

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1.Preheat oven to 375°. In medium bowl, combine all ingredients except pizza crust; set aside

  • 1 envelope Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix
  • 1 package (8 oz.) cream cheese, softened
  • 1 cup shredded mozzarella cheese
  • 1 Tbsp. grated Parmesan cheese
  • 2 Tbsp. milk
  • 2 packages (10 oz./300 g. ea.) refrigerated pizza crust
4.8/5 (9 Votes)

Oatmeal Raisin White Chip Cookies

Oatmeal Raisin White Chip Cookies

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Preheat oven to 350 degrees F

  • 1 cup (2 sticks) margarine, softened
  • 1/2 cup sugar
  • 2/3 cup packed light brown sugar
  • 1 Eggland's Best egg (large)
  • 1 teaspoon almond extract
  • 1 1/3 cups flour
  • 1 1/4 teaspoon cinnamon
  • 1/4 tsp nutmeg
  • 1 teaspoon baking soda
  • 1/8 teaspoon salt
  • 3 cups regular uncooked oatmeal
  • 1 12oz. bag white chocolate chips
  • 3 1.5oz boxes raisins
4.6/5 (12 Votes)

PINEAPPLE UPSIDE DOWN CAKE

PINEAPPLE UPSIDE DOWN CAKE

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Preheat oven to 350 degrees

  • 1 stick margarine
  • 1 cup brown sugar
  • 1 large can crushed pineapple, drain juice and reserve
  • 1 small jar maraschino cherries, drained and halved
  • 1 yellow or pineapple cake mix
  • 3 eggs
  • 1/3 cup oil
  • 1 1/3 cups liquid (use reserved pineapple juice and water)
0/5 (0 Votes)