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Recipes
Garlic Beef Enchiladas
By Susan52
Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat, crumbling meat, until beef is ...
- SAUCE:
- 1 pound ground beef
- 1 medium onion, chopped
- 2 tablespoons all-purpose flour
- 1 tablespoon chili powder
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1/2 teaspoon ground cumin
- 1/4 teaspoon rubbed sage
- 1 can (14-1/2 ounces) stewed tomatoes, cut up
- 1/3 cup butter
- 4 to 6 garlic cloves, minced
- 1/2 cup all-purpose flour
- 1 can (14-1/2 ounces) beef broth
- 1 can (15 ounces) tomato sauce
- 1 to 2 tablespoons chili powder
- 1 to 2 teaspoons ground cumin
- 1 to 2 teaspoons rubbed sage
- 1/2 teaspoon salt
- 10 flour tortillas (6 inches), warmed
- 2 cups shredded Colby-Monterey Jack cheese, divided
- Optional toppings: halved grape tomatoes, minced fresh cilantro, sliced jalapeno peppers and medium red onion, chopped or sliced
Strawberry Balsamic Grilled Chicken and Bacon Quesadillas
By Susan52
Heat a pan over medium heat, place the tortilla in the pan, sprinkle half of the cheese over half of the tortilla, ...
- 1 (10 inch) tortilla
- 1/2 cup mozzarella or jack cheese, shredded
- 1/2 cup strawberries, hulled and sliced
- 1/4 cup chicken, grilled and cut into small pieces
- 2 slices bacon, cooked and crumbled
- 2 tablespoons sweet onion, sliced
- 1 teaspoon balsamic reduction
- sriracha to taste
- cilantro to taste
Cuban Sandwiches
By Susan52
Heat sandwich or Panini grill
- 1 can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits
- 4 tablespoons dill pickle relish
- 4 tablespoons Dijon mustard
- 4 slices Swiss cheese
- 1/2 lb finely shaved deli cooked ham
- 1/2 lb finely shaved deli cooked pork roast
- Dill pickle slices
Cheesy Slow Cooker Bacon Ranch Potatoes
By Susan52
Cook the bacon until crispy and set aside on paper towels to drain
- 6 slices bacon, cut into 1 inch pieces
- 3 pounds red potatoes, cubed
- 1 tablespoon ranch salad dressing mix
- 1 1/2 cups shredded cheddar cheese, divided
- 3 green onions, sliced
Crispy Parmesan Cauliflower Bites
By Susan52
Working in batches dredge the cauliflower florets in the flour, dip into the eggs, and coat in the mixture of the b...
- 1 large cauliflower, cut into bite sized florets
- 1/2 cup flour (gluten-free for gluten-free)
- 2 eggs, lightly beaten
- 1 cup panko breadcrumbs (gluten-free for gluten-free)
- 1/2 cup parmigiano reggiano (parmesan), grated
- 1 tablespoon creole seasoning
- oil for frying
Almond Joy Cheesecake
By Susan52
Grease a 9-inch spring form, set aside
- For Crust:
- 1 1/2 cups finely crushed graham crackers
- 1/4 cup dark brown sugar
- 5 tbs butter, melted
- 1 tsp vanilla
- For Cheesecake:
- 3 8-oz cream cheese packs
- 2/3 cup of International Delight Almond Joy Creamer
- 2 tbs sour cream
- 2 eggs
- 1 tsp vanilla extract
- 1 1/2 tbs corn starch
- 1/2 cup of sugar
- For Topping:
- 1 cup shredded sweetened coconut
- 1 1/2 tbs sweet condensed milk
- 1/2 cup sliced almonds
- Chocolate syrup
Perfect Potato Pockets
By Susan52
In large bowl, mix the mashed potatoes and hot water
- 1 pouch (3.3 oz) cheddar and sour cream instant mashed potatoes
- 1 3/4 cups hot water
- 1 package (3 oz) cream cheese, softened
- 3/4 cup finely chopped fully cooked ham
- 2 medium green onions, chopped
- 1/4 cup Bac~Os® bacon flavor bits or chips
- 1/4 cup shredded Cheddar cheese (1 oz)
- 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls
- 1 tablespoon butter, melted
- 1 teaspoon red pepper sauce
Impossibly Easy Cheeseburger Pie
By Susan52
Preheat oven to 400 degrees F
- 1 pound ground beef
- 1/2 cup chopped onion
- One third cup ketchup
- 1 tablespoon sweet relish
- 1/2 teaspoon salt
- 1 cup shredded sharp Cheddar cheese
- 3/4 cup biscuit baking mix
- 1 cup milk
- 2 eggs
Nutty White Chocolate and Peach Oatmeal Cookies
By Susan52
Position racks in the upper and lower thirds of the oven and preheat to 350 degrees F
- 3/4 cup all-purpose flour
- 1/2 teaspoon baking soda
- Pinch of salt
- 1 stick unsalted butter, softened
- 1/4 cup packed light brown sugar
- 1/4 cup packed dark brown sugar
- 1/4 cup granulated sugar
- 1 large egg
- 1 1/2 cups rolled oats
- 1/2 cup chopped dried peaches
- 1/2 cup chopped walnuts
- 1/2 cup white chocolate chips
Texas Tornado Cake
By Susan52
Texas Tornado Cake is spectacular
- COCONUT ICING:
- 1 stick butter
- 1 cup coconut
- 3/4 cup brown sugar
- 1/2 cup evaporated milk or half-and-half
- CAKE:
- 1 1/2 cups sugar
- 2 eggs
- 2 cups Gold Medal UNBLEACHED all-purpose flour (bleached flour toughens baked goods)
- 1 cup chopped nuts
- 2 cups fruit cocktail with syrup (16 ounce can)
- 2 teaspoons baking soda
- 1/4 cup brown sugar