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Crisp Crusted baked Chicken

Crisp Crusted baked Chicken

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Wash chicken pieces and pat dry

  • 1 frying chicken, 3 - 3 1/4 lbs., cut up (I use just the breasts)
  • 1 egg
  • 2 tbsp. milk
  • 1 c. Ritz crackers or instant potato flakes
  • 1 tsp. garlic powder
  • 1/4 c. grated Parmesan cheese
  • 1/4 c. butter
0/5 (0 Votes)

Pizza Casserole

Pizza Casserole

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Cook pasta according to package directions

  • 3 cups uncooked spiral pasta
  • 2 pounds ground beef
  • 1 medium onion, chopped
  • 2 cans (8 ounces each) mushroom stems and pieces, drained
  • 1 can (15 ounces) tomato sauce
  • 1 jar (14 ounces) pizza sauce
  • 1 can (6 ounces) tomato paste
  • 1/2 teaspoon sugar
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried oregano
  • 4 cups (16 ounces) shredded part-skim mozzarella cheese, divided
  • 1 package (3-1/2 ounces) sliced pepperoni
  • 1/2 cup grated Parmesan cheese
0/5 (0 Votes)

Cheese-stuffed shells

Cheese-stuffed shells

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In a large skillet, cook sausage and onion over medium heat until meat is no longer pink; drain

  • SAUCE:
  • 1 pound bulk Italian sausage
  • 1 large onion, chopped
  • 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
  • 1 package (8 ounces) cream cheese, cubed
  • 1 egg, lightly beaten
  • 2 cups (8 ounces) shredded part-skim mozzarella cheese, divided
  • 2 cups (8 ounces) shredded cheddar cheese
  • 1 cup 4% cottage cheese
  • 1 cup grated Parmesan cheese
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/8 teaspoon ground cinnamon, optional
  • 24 jumbo pasta shells, cooked and drained
  • 1 can (29 ounces) tomato sauce
  • 1 tablespoon dried minced onion
  • 1-1/2 teaspoons dried basil
  • 1-1/2 teaspoons dried parsley flakes
  • 2 garlic cloves, minced
  • 1 teaspoon sugar
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
0/5 (0 Votes)

Atlantic Battered Cod

Atlantic Battered Cod

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For cod, mix dry ingredients and whisk in water

  • 1/2 c. flour
  • 1/2 c. Panko bread crumb
  • 1/4 c. cornstarch
  • 1 t. baking powder
  • 1 t. salt
  • 1/2 c. water
  • 1/4 c. flour
  • 1 lb. Cod (2” pieces)
  • 3 c. sunflower oil (conala oil)
0/5 (0 Votes)

Hot Ham Sandwiches

Hot Ham Sandwiches

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Separate ham slices and place in a 3-qt

  • 3 pounds thinly sliced deli ham (about 40 slices)
  • 2 cups apple juice
  • 2/3 cup packed brown sugar
  • 1/2 cup sweet pickle relish
  • 2 teaspoons prepared mustard
  • 1 teaspoon paprika
  • 12 kaiser rolls, split
  • Additional sweet pickle relish, optional
0/5 (0 Votes)

Christmas Cutouts

Christmas Cutouts

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In a large bowl, cream the butter, shortening and sugar until light and fluffy

  • 1/3 cup butter, softened
  • 1/3 cup butter-flavored shortening
  • 3/4 cup sugar
  • 1 egg
  • 4 teaspoons milk
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1-1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 8 ounces white baking chocolate, chopped
  • Food coloring
4/5 (1 Votes)

Chops-on-Top pork & stuffing supper

Chops-on-Top pork & stuffing supper

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COAT chops with mustard

  • 6 boneless center-cut pork chops,
  • 1/2 inch thick, well trimmed (1-1/2 lb.)
  • 2 Tbsp. GREY POUPON Savory Honey Mustard
  • 2 Tbsp. margarine
  • 1-1/2 cups water
  • 1/4 cup KRAFT Light CATALINA Dressing
  • 3 large carrots, thinly sliced (1-1/2 cups)
  • 2 large red apples, unpeeled, coarsely chopped (2 cups)
  • 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
0/5 (0 Votes)

Southern fried Chicken

Southern fried Chicken

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In a large resealable plastic bag, combine the pancake mix, salt, pepper and paprika

  • 1 cup pancake mix
  • 2 to 3 teaspoons salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon paprika
  • 1 broiler/fryer chicken (3 to 4 pounds), cut up
  • Oil for frying
0/5 (0 Votes)

White Cheddar Scalloped Potatos

White Cheddar Scalloped Potatos

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In a large saucepan, saute onion in butter until tender

  • 1 medium onion, finely chopped
  • 1/4 cup butter, cubed
  • 1/4 cup all-purpose flour
  • 1 teaspoon dried parsley flakes
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon dried thyme
  • 3 cups 2% milk
  • 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
  • 1 cup (8 ounces) sour cream
  • 8 cups thinly sliced peeled potatoes
  • 3-1/2 cups cubed fully cooked ham
  • 2 cups (8 ounces) shredded white cheddar cheese
0/5 (0 Votes)

Philly Blueberry swirl cheesecake

Philly Blueberry swirl cheesecake

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PREHEAT oven to 325°F. Mix crumbs, 3 Tbsp

  • 1 cup HONEY MAID Graham Cracker Crumbs
  • 1 cup plus 3 Tbsp. sugar, divided
  • 3 Tbsp. butter or margarine, melted
  • 4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
  • 1 tsp. vanilla
  • 1 cup BREAKSTONE'S or KNUDSEN Sour Cream
  • 4 eggs
  • 2 cups fresh or thawed frozen blueberries
0/5 (0 Votes)