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Recipes
one pot pasta
By beandip
Cook ground beef in a Dutch oven over medium-high heat, stirring until it crumbles and is no longer pink; drain
- 1 pound lean ground beef $
- 1 small onion, diced $
- 1 (8-ounce) package sliced fresh mushrooms $
- 1 teaspoon vegetable oil $
- 2 garlic cloves, minced
- 2 (26-ounce) jars tomato-basil pasta sauce $
- 1 cup water
- 1 tablespoon dried Italian seasoning
- 1/2 teaspoon salt $
- 1/4 teaspoon pepper $
- 1 (20-ounce) package refrigerated four-cheese ravioli
- 1 cup (4 ounces) shredded mozzarella cheese $
Pumpkin Pie Oatmeal
By beandip
Bring water to a boil over medium heat and stir in oats
- Whipped Cream:
- 1 cup water
- 1/2 cup quick cooking oatmeal
- 2 tablespoons butter
- 2-3 tablespoons light brown sugar
- 1/2 cup pure canned pumpkin or pumpkin puree
- 1/4 teaspoon cinnamon
- 1/4 teaspoons nutmeg
- 1/4 cup heavy cream
- Light brown sugar to taste
- Ground cinnamon to taste
- Toasted walnuts or pecans
penne with creamy vodka tomato sauce
By beandip
This Blog This Blog Wednesday, June 16, 2010 Penne with Creamy Vodka Tomato Sauce parsley blossoms ...
- 1/4 cup olive oil
- 4 cloves garlic, diced
- 1/2 teaspoon red pepper flakes
- sea salt
- tomato puree ( 28 oz)
- 1 pound dried Penne ( GF folks I am a huge fan of BioNatura Pastas)
- 1 cup heavy cream
- 2 tablespoons vodka
- 1/4 cup fresh Italian parsley leaves cut with scissors
chocolate cobbler
By beandip
1 Preheat oven to 350
- 2 stk
- butter
- 1 1/4 c
- sugar
- 1 1/2 c
- self rising flour
- 1 tsp
- vanilla
- 3/4 c
- milk
- CHOCOLATE LAYER
- 1 c
- sugar
- 6 Tbsp
- cocoa powder
- 2 c
- boiling water
kyle's alfredo sauce
By beandip
combine
- 1/4 cup butter
- 1/2 (8 ounce) package cream cheese
- 1 teaspoon garlic powder
- 1 cup milk
- 3 ounces grated Parmesan cheese
- 1/8 teaspoon ground black pepper
southwestern chicken and rice cheese casserole
By beandip
1. Stir soup, water, salsa, rice, onion powder, garlic powder, half of the cheese, and corn in a 12x8 shallow cooki...
- 1 (10.75oz) can Campbell's Cream of Chicken Soup
- 1 cup water
- 1 cup salsa (thick and chunky works better)
- 3/4 cup uncooked regular long-grain rice (I just buy the dollar kind from wal-mart)
- 1/4 Teaspoon onion powder
- 1/4 Teaspoon garlic powder
- 1 cup frozen corn (again, I LOVE the western family super sweet corn)
- 2-4 chicken breasts (I did 2, the recipe says you can do up to 4)
- 1 cup shredded Mexican cheese blend ( I all ready had medium cheddar, so I will use that)
bolognese sauce olive garden
By beandip
HEAT oil in a large pan. Add celery, carrot, onion, garlic and cook about 5 minutes
- 2 Tbsp olive oil
- 1 onion, finely chopped
- 1 carrot, finely chopped
- 1 celery stalk, finely chopped
- 2 garlic cloves, finely chopped
- 1/2 lb ground beef
- 6 oz Italian sausage, skinned
- 1 cup red wine
- 18 oz can crushed tomatoes, chopped (ground)
- 1 tsp fresh rosemary, chopped (1/4 tsp dry)
- 1 tsp fresh sage, chopped (1/4 tsp dry)
- Salt to taste
- Pepper to taste
mongolian chicken
By beandip
In a medium bowl whisk together chicken broth, hoisin sauce, oyster sauce, sherry, sugar, soy sauce and crushed red...
- 1 lb boneless skinless chicken breasts (sliced into thin strips)
- 1/2 cup cornstarch (or more, for coating)
- 2 tablespoons garlic (minced)
- 1 white onion (sliced)
- 2 green onions (sliced)
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- Oil (for frying)
- Sauce-
- 1/4 cup chicken broth
- 1 1/2 tablespoons cornstarch
- 2 tablespoons hoisin sauce
- 1 tablespoon oyster sauce
- 1 tablespoon dry sherry
- 2 teaspoons sugar
- 2 teaspoons soy sauce
- 2 teaspoons crushed red pepper flakes (or less, to your taste)
pw sausage pancakes on sticks
By beandip
Cook the breakfast sausage links in a cast-iron skillet, turning occasionally until done
- 16 breakfast sausage links
- 3 cups pancake mix
- 1 cup yellow cornmeal
- Sprinkle of cinnamon
- 1 whole egg, slightly beaten
- 1/2 teaspoon vanilla
- 3 cups water
- Canola oil, for frying
- Warm pancake syrup, for serving
- Special equipment: chopsticks
- Read more at: http://www.foodnetwork.com/recipes/sausage-pancakes-on-sticks-recipe/index.html?oc=linkback
perfect cinnamon rolls
By beandip
1.Mix milk, oil, and sugar in a large saucepan and heat to “scalding
- 4 cups milk
- 1 cup vegetable oil
- 1 cup sugar
- 2 pkgs. or 2 Tbsp. Dry Active Yeast
- 9 cups flour
- 1-1/2 tsp. baking powder
- 3/4 tsp. baking soda
- 1-1/2 tsp. salt
- 1-1/2 cups melted butter
- 1 cup sugar
- Cinnamon