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Recipes
ENCHILADAS DE POLLO Y QUESO
By gailg
In large saucepan cook onion and green pepper in 2 T butter until tender
- Sauce:
- 1 C chopped onions
- 1/2 C chopped green pepper
- 2 T butter
- 2 C cooked chicken (boiled with 2 cloves garlic)
- 1- 4 oz can green chili pepper-seeded and chopped
- 3 T butter
- 1/4 C flour
- 1 T ground corriander seed
- 3/4 t salt
- 2 1/2 C chicken broth (1 can and water)
- 1 C sour cream
- 1 1/2 C shredded monterrey jack cheese (6 oz)
- 12 tortillas (I use flour)
SCALLOPED POTATOES
By gailg
Fry pimento, green pepper and onion in butter for 15 minutes
- 2 quarts diced potatoes (partially cooked)
- 1/4 C pimento
- 1/4 C green pepper
- 1/4 C onion
- 1/4 C butter
- 1 lb cheese
- 2 C milk
- 1/2 t salt
TOLL HOUSE FAMOUS FUDGE
By gailg
LINE 8-inch-square baking pan with foil
- 1 1/2 C sugar
- 2/3 C (15 fl oz can) evaporated milk
- 2 T butter
- 1/4 t salt
- 2 C mini marshmallows
- 1 1/2 C (9oz) semi-sweet chocolate morsels
- 1/2 C chopped pecans or walnuts (optional)
- 1 t vanilla
MANICOTTI
By gailg
Beat eggs, water and salt until frothy
- Makes approximately eight crepes
- 2 eggs
- 2 C water
- 1 C flour
- pinch of salt
- Filling
- 1 lb ricotta cheese
- 2 eggs
- 1/4 C parmesan cheese
- 1 T parsley flakes (dry or fresh)
- salt and pepper
- 1/4 C mozzarella (shredded)
MEXICAN MEATLOAF
By gailg
Mix all ingredients in bowl
- 2 lb hamburger
- taco seasoning packet
- can of rotel tomatoes-drained
- 1/4 t cumin
- 1 1/2 C nacho doritos-crushed
- 1 egg
- 1/4 C onion
BANANA NUT LOAF
By gailg
Break bananas into chunks in large bowl-beat with electric mixer
- 2 C whole wheat flour
- 2-3 ripe bananas
- 1/2 t baking powder
- 1/2 t salt
- 3/4 t baking soda
- 1/2 C vegetable oil
- 1 1/2 C sugar
- 2 eggs
- 1 t vanilla
- 1/4 C butter milk or 1/2 C yogurt
- 1 C chopped pecans
MINT ICE CREAM CAKE
By gailg
Crush oreos in food processor
- 1 package oreo cookies
- 3 T melted butter
- 1 quart mint chocolate chip ice cream
- chocolate syrup
- large container of cool whip
COWBOY COOKIES
By gailg
Blend butter and sugars. Add eggs and vanilla
- 2 C flour
- 1 t soda
- 1/2 t salt
- 1/2 t baking powder
- 1 12 0z package of chocolate chips
- 1 C butter
- 1 C white sugar
- 1 C brown sugar
- 2 eggs
- 1 t vanilla
- 2 C quick cooking oatmeal
CHOCOLATE MOUSSE PIE
By gailg
Place the candy bar, marshmallows and milk in a heavy saucepan; cook over low heat, stirring constantly until choco...
- 1 milk chocolate candy bar with almonds (7 oz)
- 16 large marshmallows or 1-1/2 C mini marshmallows
- 1/2 C milk
- 2 C whipping cream, whipped
- 1 pastry shell, baked or graham cracker or chocolate crumb crust (8 or 9 inches)
HASH BROWN CRUST QUICHE
By gailg
Preheat oven to 425 degrees
- 1 24 oz package frozen shredded hash brown potatoes thawed
- 1/3 C melted butter
- 1 C shredded pepper cheese
- 1 C shredded swiss cheese
- 1 C diced ham
- 1/2 C half and half
- 2 eggs
- 1/4 t salt