Dunjab's profile page
Recipes
Bagel Chips with Ricotta, Chive Puree and Proscuito
By Dunjab
1. In a blender or mini food chopper, combine the chives, olive oil, almonds and a pinch of salt and pulse to a coa...
- 1/2 cup snipped chives
- 1/4 cup extra-virgin olive oil
- 2 tablespoons marcona almonds
- Salt
- 1 cup fresh ricotta cheese
- 48 small plain bagel chips (1 1/2 inches) or dried apricot halves
- 12 thin slices prosciutto (about 4 ounces), cut into 3-inch-wide strips
Mustard-Maple Ham Steaks with Cider-Madeira Sauce
By Dunjab
Preheat oven to 350°F. Place bay leaves in 15x10x2-inch glass baking dish
- 2 bay leaves
- 2 1-pound ham steaks (each about 1/3 to 1/2 inch thick), patted dry
- 2 1/2 cups apple cider
- 3 tablespoons pure maple syrup
- 2 tablespoons Dijon mustard
- 1/2 cup Madeira
- Read More http://www.epicurious.com/recipes/food/views/Mustard-Maple-Ham-Steaks-with-Cider-Madeira-Sauce-102465#ixzz1AaJuAP2j
Blood Orange Champagne Cocktail
By Dunjab
Sweet, deeply colored blood orange juice combines with Cointreau and refreshing Champagne to make a delicious cockt...
- 1 cup fresh blood orange juice
- 1 cup Cointreau, or orange liqueur of your choice
- 1 (750 milliliter) bottle champagne, chilled
Avenida
By Dunjab
put fruit into glass and muddle, pour liquds in and garnish with rasberrie and pineapple
- 6 whole rasberries plus garnish
- 3 pineapple dice plus garnish
- 1/1 /2 ounce Clement Premium Cane Rum
- 3/4 oz Mathilde Peche Peach Snaps
- 1 ounce sweet and sour
Mini Crab Cakes
By Dunjab
•Using electric mixer, beat cream cheese in medium bowl until smooth
- •special equipment:
- Ingredients
- •8 ounces cream cheese, room temperature
- •3/4 cup finely grated Parmesan cheese, divided
- •1 large egg
- •1/4 cup sour cream
- •1 teaspoon finely grated orange peel
- •1/2 teaspoon finely grated lemon peel
- •4 teaspoons plus 2 tablespoons chopped fresh chives, divided
- •1/4 teaspoon coarse kosher salt
- •Large pinch of cayenne pepper
- •6 ounces fresh lump crabmeat, picked over, patted dry, coarsely shredded
- •1 cup panko (Japanese breadcrumbs)
- •1/4 cup (1/2 stick) unsalted butter, melted, plus more for pans
- •Fresh chives, cut into pieces
- 2 mini muffin pans
- Read More http://www.bonappetit.com/recipes/2009/04/mini_crab_cakes#ixzz19CWSyDmu
Blueberry Muffins
By Dunjab
Directions Preheat the oven to 375 degrees F
- Ingredients
- 8 tablespoons (1 stick) unsalted butter, softened at room temperature
- 1 cup plus 2 tablespoons sugar
- 2 eggs
- 1 teaspoon pure vanilla extract
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 2 1/2 cups fresh or thawed frozen blueberries
- 2 cups flour
- 1/2 cup whole, 2 percent fat, or 1 percent fat milk
- 1/4 teaspoon cinnamon
Beurre Blanc
By Dunjab
To prepare the beurre blanc, first mince the shallots
- 1 tbsp shallots
- 2 tbsp fresh lemon juice
- 2 tbsp white wine
- 8 tbsp cold, unsalted butter
- salt (to taste)
- white pepper (to taste
Crunchy Zucchini rounds with Sun dried tomatoes and goat cheese
By Dunjab
Slice zucchini into 1/4-inch-thick rounds
- 2 zucchini
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 2 ounces sun-dried tomatoes, packed in oil (about 24)
- 3 ounces goat cheese
- 2 tablespoons chopped fresh chives
- 2 tablespoons extra-virgin olive oil
Chocolate Espresso Pots de Creme
By Dunjab
Put oven rack in middle position and preheat oven to 300°F
- 6 oz fine-quality bittersweet chocolate (not unsweetened), finely chopped
- 1 1/3 cups heavy cream
- 2/3 cup whole milk
- 1 1/2 to 2 teaspoons instant-espresso powder*
- 6 large egg yolks
- 2 tablespoons sugar
Rote-Grütze-Kuchen
By Dunjab
1. Für die Grütze frische Beeren verlesen, putzen, eventuell kurz in Wasser tauchen und gut abtropfen lassen
- Für die Grütze:
- 600 g gemischte frische Beerenfrüchte oder
- TK-Beerenmischung
- 450 ml Kirschsaft
- 60 g Speisestärke
- 1 Stange Zimt
- Schale von 1 Bio-Zitrone
- 125 g Zucker
- Für den Boden:
- 125 g Amarettinikekse
- 100 g weiche Butter
- Für die Füllung:
- 12 Blatt weiße Gelatine
- 400 g Schmand
- 100 g Frischkäse
- 100 g Puderzucker
- 1 Päckchen Vanillezucker
- Außerdem:
- einige Beeren zum Verzieren, z.B. rote Johannisbeeren
- Zitronenmelisse