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Chocolate Bacon Banana Bites

Chocolate Bacon Banana Bites

By

1. Cook the bacon until crispy, drain the fat

  • 2-3 bananas
  • 4 pieces bacon
  • 1 cup chocolate pieces
4/5 (1 Votes)

Honey Lime Shrimp

Honey Lime Shrimp

By

Under 300 Calories

  • Preferred cooking oil, to taste
  • 1 pound raw shrimp, peeled and deveined
  • Salt, to taste
  • Pepper, to taste
  • 2 teaspoons garlic, minced (separate in half)
  • 1/4 cup honey
  • 1 lime, juiced
  • 1 pound asparagus, sliced
  • 1 red bell pepper, sliced
  • White rice (optional)
4.3/5 (18 Votes)

Chocolate Banana Bread

Chocolate Banana Bread

By

Preheat oven to 350 degrees F (180 degrees C) and place oven rack to middle position

  • 1/2 cup (55 grams) toasted walnuts or pecans, coarsely chopped
  • 1 3/4 cups (230 grams) all-purpose flour
  • 1/4 cup (30 grams) unsweetened cocoa powder (Dutch processed or regular)
  • 1 cup (200 grams) granulated white sugar
  • 1 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup (85 grams) white, dark, or milk chocolate chips
  • 2 large eggs, lightly beaten
  • 1/2 cup (113 grams) unsalted butter, melted and cooled
  • 3 ripe bananas (approximately 1 pound or 454 grams), mashed well (about 1-1/2 cups)
  • 1 teaspoon pure vanilla extract
4.3/5 (27 Votes)

Creamy Tuscan Chicken

Creamy Tuscan Chicken

By

1. Season the chicken with the salt & pepper, making sure to mix it in evenly

  • 4 chicken thighs, bone-in & skin-on
  • 2 teaspoons salt (for the chicken)
  • 1 teaspoon pepper (for the chicken)
  • 1 tablespoon oil
  • 3 cloves garlic, chopped
  • 1/2 onion, diced
  • 1 tomato, diced
  • 2 cups spinach
  • 2 cups heavy cream
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/2 cup grated parmesan
  • 2 tablespoons parsley, chopped
0/5 (0 Votes)

Chicken Pot Pie

Chicken Pot Pie

By

Preheat oven to 375 degrees

  • 2 refrigerated pie crusts
  • 4 T. Butter
  • 1/2 cup diced onion
  • 1/2 cup diced celery
  • 1 pkg mixed veggie (frozen) (peas, carrots, corn, etc)
  • 3 cups shredded chicken
  • 1/3 cup flour
  • 3 cups low sodium chicken broth
  • Salt + Pepper + garlic + italian seasoning
  • 1/4 cup Half N Half or cream
  • 1 egg + 2 T. water (egg wash)
4.8/5 (8 Votes)

Swiss Steak

Swiss Steak

By

Cut steak into serving-size pieces

  • 1 round steak (approximately 1 1/2 pounds), see note
  • 1 teaspoon garlic powder
  • Salt and pepper
  • All-purpose flour, for dusting
  • 1/3 cup vegetable oil
  • 2 cloves garlic, crushed
  • 1 (14-1/2 ounce) can diced tomatoes
  • 1 medium onion, cut into strips
  • 1 medium bell pepper, cut into strips
0/5 (0 Votes)

Praline Bacon Skewers

Praline Bacon Skewers

By

1. Preheat oven to 375˚F/190˚C

  • 12 slices bacon
  • 1/2 cup real maple syrup
  • 1 cup finely chopped pecans
  • Wooden skewers soaked in water for 30-60 minutes.
0/5 (0 Votes)

Triple Chocolate Truffle Cake

Triple Chocolate Truffle Cake

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Preheat oven to 325° degrees F

  • 3 cups Semi-Sweet Chocolate Chips (contains milk)
  • 1 cup Milk Chocolate Chips
  • 2 ounces White Chocolate Baking Bar
  • 2 sticks unsalted butter, softened, plus additional for pan
  • 8 large eggs, cold
  • 1/4 teaspoon salt
  • 1/2 cup heavy cream
0/5 (0 Votes)

Cheesy Foil Packet Potatoes

Cheesy Foil Packet Potatoes

By

*These potatoes can also be baked in the oven for roughly the same amount of time at 350-400 degrees F

  • 450 g Little Potatoes (about 14 potatoes), thinly sliced
  • 1/2 teaspoon salt
  • pinch of pepper
  • 2 slices bacon, cooked until crispy and crumbled
  • 1 cup cheddar cheese
  • 2 green onions, sliced
4.6/5 (8 Votes)

Lemon Herb Roasted Chicken (Crockpot)

Lemon Herb Roasted Chicken (Crockpot)

By

Place the onion in the cavity of chicken and rub the skin with butter

  • 4-6 lb roasting chicken
  • 1/2 cup onion
  • 1-2 Tablespoons butter
  • Juice of one lemon
  • 1/2 tsp Kosher salt
  • 2 Tablespoons fresh parsley
  • 1/2 tsp dried thyme
  • 1/3 tsp paprika
0/5 (0 Votes)