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Recipes

Grilled Salmon Steaks

Grilled Salmon Steaks

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For marinade: combine dressing, soy sauce and ginger

  • 2/3 plus 1/4 cup italian dressing
  • 3 tbsp soy sauce
  • 1 1/2 tsp finely chopped fresh ginger or 1/2 tsp ground ginger
  • 4 salmon, swordfish or tuna steaks, about 1 1/2 inches thick
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Drunken Marinade

Drunken Marinade

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In a large bowl, combine rum, honey, soy sauce, chili sauce, stir-fry seasoning and garlic

  • 1/3 cup light rum
  • 1/3 cup honey
  • 1/4 cup soy sauce
  • 1 3/4 ounce paket stir-fry seasoning
  • 2 tsp crushed garlic
  • 2 tbsp Thai chili sauce
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Spicy Barbeque Sauce

Spicy Barbeque Sauce

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Heat all ingredients in a 1-qt saucepan over medium heat, stirring frequently, until margarine is melted

  • 1/2 cup butter
  • 2 tbsp white vinegar
  • 2 tbsp water
  • 1 tsp sugar
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp pepper
  • Dash of cayenne pepper
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Picante Shrimp and Pepper Pasta

Picante Shrimp and Pepper Pasta

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Heat the oil in a 10-inch skillet over medium-high heat

  • 1 tablespoon vegetable oil
  • 2 small green peppers or yellow peppers, cut into 2-inch-long strips (about 2 cups)
  • 1 cup sliced fresh mushrooms (about 3 ounces)
  • 1 teaspoon dried basil leaves, crushed
  • 1/4 teaspoon garlic powder or 1 clove garlic, minced
  • 1 cup Pace® Picante Sauce
  • 2 medium tomatoes, coarsely chopped (about 2 cups)
  • 1 pound medium shrimp, peeled and deveined
  • 3 1/4 cups medium tube-shaped pasta (ziti), cooked and drained
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Garlic Shrimp-Stuffed Sweet Mini Peppers

Garlic Shrimp-Stuffed Sweet Mini Peppers

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Preheat oven to 350F Melt butter over medium heat in a large skillet

  • 1/2 cup butter
  • 5 garlic cloves, finely diced
  • 2 fresh serrano peppers, finely diced
  • 1/2 pound raw shrimp, peeled and diced
  • Salt and pepper
  • 1/2 cup olive oil, as needed
  • 15 to 20 royal flavor mini bell peppers
  • 1/2 pound monterey jack cheese, grated
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Red Pepper Soup

Red Pepper Soup

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Place the pimento in a food processor or blender, and puree until smooth

  • 14oz can pimento, drained
  • 1 1/2 cups vegetable stock
  • salt and ground black pepper
  • 1 tbsp ground cilantro
  • 1 cup 8oz cooked pasta shapes such as tortelloni, shells, bows
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Bacon-Wrapped Spam bites

Bacon-Wrapped Spam bites

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Preheat oven to 400F Cut each bacon slice in half

  • 16 strips fully cooked bacon
  • 1 12-ounce can Spam, cut into 32 cubes
  • 32 wooden toothpicks
  • 1/2 cup honey mustard
  • 1/4 cup firmly packed brown sugar
  • 2 tbsp apple juice
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Cherry Walnut Chicken Salad

Cherry Walnut Chicken Salad

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In a large bowl, combine all the ingredients and toss to blend

  • 2 cups kirkland signature rotisserie chicken salad.
  • 3/4 cup dried cherries
  • 3/4 cup roasted chopped walnuts
  • 1/4 cup blue cheese crumbles
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Turkey Leftover Casserole

Turkey Leftover Casserole

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Preheat oven to 350F.. Place prepared mashed potatoes into a 2qt casserole dish, sprayed with nonstick cooking spra...

  • 2 1/2 cups prepared mashed potatoes
  • 2 cups cooked, shredded turkey
  • 1 12oz jar gravy
  • 1 cup prepared stuffing
  • salt and pepper to taste
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Spice Mixture

Spice Mixture

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Lightly mist both sides of salmon fillets with spray

  • 1 tsp ground cumin
  • 1/2 tsp salt
  • pinch cayenne
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