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Recipes
Jalapeño-Monterey Jack Grits
By nicla91
Melt butter in heavy medium skillet over medium-high heat
- 1 tablespoon butter
- 1 red bell pepper, cut into 1-inch strips (about 1 1/2 cups)
- 1 yellow bell pepper, cut into 1-inch strips (about 1 1/2 cups)
- 1 tablespoon minced seeded jalapeño chili
- 1 garlic clove, minced
- 3 cups chicken stock or canned low-salt chicken broth
- 1 cup whipping cream
- 1 cup quick-cooking grits
- 1 1/2 cups grated hot pepper Monterey Jack cheese (about 6 ounces)
Grilled Salmon with Brown Sugar Glaze
By nicla91
Preheat grill to medium heat Place salmon portions, evenly spaced, on a sheet of foil
- 4 6-ounce atlantic or sockeye salmon portions.
- 1 tbsp seasoning salt (Johhny's or McCormick Montreal Chicken Seasoning are both good)
- 1/2 tbsp garlic powder
- 1/2 cup packed brown sugar.
Black Bean Salad
By nicla91
Cut all the bell peppers and onion into 1/4 inch dice
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 yellow bell pepper, diced
- 1/2 cup diced red onion
- 1 can corn, drained
- 1 clove garlic, minced
- 1 tsp cilantro
- 1/4 cup olive oil
- 4-5 tbsp red wine vinegar
- 1 tsp lime juice
- 1 can black beans, drained
- Lettuce leaves and tortilla chips
Barbecued Alaskan Halibut
By nicla91
Preheat gril to medium-high heat, lightly oil the grate with cooking spray
- 4 tbsp butter
- 4 tbsp brown sugar
- 4 garlic cloves, minced
- 2 tbsp lemon juice
- 4 tsp soy sauce
- 1 tsp ground black pepper
- 4 Alaskan halibut portions (approx 6-8 ounces each)
Asian Chicken Soup
By nicla91
Heat the broth, soy sauce, ginger, black pepper, carrot, celery, red pepper, green onions and garlic in a 2-quart s...
- 3 1/2 cups Swanson® Chicken Broth (Regular, Natural Goodness™ or Certified Organic)
- 1 teaspoon soy sauce
- 1 teaspoon ground ginger
- Generous dash ground black pepper
- 1 medium carrot, diagonally sliced
- 1 stalk celery, diagonally sliced
- 1/2 red pepper, cut into 2"-long strips
- 2 green onions, diagonally sliced
- 1 clove garlic, minced
- 1/2 cup broken-up uncooked curly Asian noodles
- 1 cup shredded cooked chicken
SWEET - SPICY FISH
By nicla91
Place fish in glass or ceramic baking dish
- 2 lb. fish fillets, such as salmon, cod or halibut or fish steaks, such as shark, tuna or swordfish, cut 3/4" thick
- 1/2 c. honey
- 1/4 c. soy sauce
- Juice of 1 lemon
- 1 tbsp. Oriental sesame oil
- 1/4-1/2 tsp. crushed red pepper flakes
- 1/2 tsp. crushed black pepper
Banana Split Cake
By nicla91
In 2-qt casserole, arrange in single layer, half of the cookies, half of the bananas, half of the glaze and half of...
- 24 Pepperidge farm bordeaux cookies, broken
- 2 medium bananas, thinly sliced
- 1 jar Marie's creamy glaze for bananas
- 1 8oz container frozen whipped topping
- 2 tbsp chocolate syrup
- 1/4 cup chopped pecans
Chocolate Pizza Dough
By nicla91
Preheat oven to 400F Melt the unsweetened chocolate in a basin over a saucepan of simmering water
- 2 oz unsweetened chocolate
- 4 oz butter, softened to room temp
- 1 cup sugar
- 1 egg, beaten
- 1 tsp vanilla essence
- 1 1/2 tsp baking powder
- 1/4 tsp salt
- 3 cups all purpose flour
Chocolate Pizza Crisp
By nicla91
In a basin over a pan of simmering water, melt the chocolate chips, butter and marshmallows
- 12 oz semi-sweet chocolate chips
- 3 oz butter
- 40 about 40 miniature marshmallows
- 1-2 tbsp milk
- 1/2 cup crisp rice crispies
- 1/2 cup shredded coconut
- 1/2 cup miniature m&ms
- 1/2 cup unsalted dry roasted peanuts
Jalepno chicken wraps
By nicla91
Cut chicken into 2-in. x 1-1/2-in
- 1 pound boneless skinless chicken breasts
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon pepper
- 2 teaspoons seasoned salt
- 1 teaspoon paprika
- 1 small onion, cut into strips
- 15 jalapeno peppers, halved and seeded
- 1 pound sliced bacon, halved widthwise
- Blue cheese salad dressing