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Recipes
Christmas Funfetti Cookies
By dcarriger56
Preheat the oven to 375ºF
- 2 Smart Balance® Blended Butter Sticks, softened
- 1 1/3 cup sugar
- 2 1/2 tsp vanilla extract
- 1 large egg
- 2 1/2 cups cake flour
- 1/4 cup cornstarch
- 3/4 tsp baking soda
- 1/4 tsp salt
- 1/2 cup red & green sprinkles (long, thin sprinkles)
Italian Stuffed Zucchini Boats
By dcarriger56
Preheat oven to 400 degrees F
- 2 zucchinis
- 2 garlic cloves, minced
- 1 tomato, seeded and finely chopped
- 1/2 cup finely chopped fresh mushrooms
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/4 teaspoon crushed red pepper flakes
- 2 tablespoons olive oil
- 3/4 cup (3 ounces) shredded Parmesan cheese, divided
- 2 teaspoons fresh basil, chopped
- 1 egg
- 1 \2 cup onions chopped
Thanksgiving Stuffing
By dcarriger56
Chop the cornbread and loaf of French bread up into 1-inch cubes
- 1 whole Pan Of Cornbread (I Use My Cornbread Recipe)
- 1 loaf French Bread, Somewhat Crusty
- 1 stick Butter
- 1 whole Medium Onion, Diced
- 2 cups Celery, Chopped
- 4 cups Low Sodium Chicken Broth
- 1/2 teaspoon Dried Basil
- 1/2 teaspoon Thyme
- 2 teaspoons (to 3 Teaspoons) Fresh Rosemary, Chopped
- 1/4 cup Fresh Parsley, Chopped
- Salt To Taste
Cheesy Chicken & Rice Casserole
By dcarriger56
This one-dish wonder features moist, tender chicken breasts covered with melted Cheddar cheese, sitting on a bed of
- 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular, 98% Fat Free or Healthy Request®)
- 1 1/3 cups water
- 3/4 cup uncooked regular long-grain white rice
- 1/2 teaspoon onion powder
- 1/4 teaspoon ground black pepper
- 2 cups frozen mixed vegetables
- 1 1/4 pounds skinless, boneless chicken breast halves
- 1/2 cup shredded Cheddar cheese (about 2 ounces)
Scrumptious Andes Mint Chocolate Cookies
By dcarriger56
Cool, chocolatey goodness is what you’ll get when you take a bite out of these rockin’ Andes mint cookies
- 1 cup butter, softened – $0.48
- 2 eggs – $0.22
- 1 (3.9 oz) Jell-O chocolate instant pudding mix – $0.88
- 1 cup packed brown sugar – $0.36
- 1 tsp baking soda – $0.02
- 2 cups flour – $0.21
- 1 package Andes Creme de Menthe Baking Chips – $2.78
Double corn spoon bread with chilies and cheese
By dcarriger56
In the open flame of gas burner or under a preheated broiler, roast the long green chiles, turning them, until they...
- 6 long green chiles
- 8 eggs, well beaten
- 2 16-ounce cans cream-style corn
- 2 cups ( about 8 ounces) grated meduim-sharp chedder cheese or monterey Jack cheese or a combination of both.
- 1 1/2 cups yellow cornmeal, preferably stone-ground
- 2 4-ounce jars chopped roasted red peppers, rinsed and drained.
- 2/3 cup cultured buttermilk
- 1/2 cup sugar
- 5 pickled jalapeno chiles, stemmed and minced(about 1/3 cup)
- 2 teaspoons baking powder
- 1 1/2 teaspoons salt
- 1 teaspoon baking soda
Carrabba's Bread Dipping Spice
By dcarriger56
"This is a favorite with Italian-style grub
- 1 tablespoon minced basil
- 1 tablespoon chopped parsley (Italian is best)
- 1 tablespoon minced garlic
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1 teaspoon ground black pepper
- 1/2 teaspoon kosher salt or 1/2 teaspoon ground sea salt
- 1/2 teaspoon chopped rosemary
- 1/4 teaspoon crushed red pepper flakes
- 1/2 teaspoon olive oil
- 1/8 teaspoon fresh lemon juice
Apricot Bars
By dcarriger56
These delicious baked apricot bars are chewy and have the added crunch of pecans
- 3/4 cup Turkish dried apricots, chopped
- 1/2 cup butter, melted
- 2 cups plain flour
- 2 tsp baking powder
- 2 eggs
- 1 1/2 cups brown sugar
- 1 tsp ground cinnamon
- 1 tsp vanilla
- 1/4 tsp salt
- 1/2 cup chopped pecans
Andes Triple Chocolate Mint Pudding Cookies
By dcarriger56
Instructions Cookies Preheat oven to 375 degrees
- 1 1/4 cups all purpose flour
- 1/2 cup unsweetened baking cocoa
- (1) 3.9 oz box instant chocolate pudding mix
- 1/2 tsp baking soda
- 1/2 tsp salt
- 3/4 cup light brown sugar
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1 tsp vanilla extract
- 1 egg, room temperature
- 2 Tbls water
- 1/2 cup semi-sweet chocolate chips
- 3/4 cup Andes creme de menthe baking chips
- 24 Andes mints
- 1/2 cup Andes creme de menthe baking chips
- 4 oz white candy coating (I used CandiQuik)
- 1/2 tsp mint extract
- green gel food coloring
Pecan Balls (Christmas Cookies)
By dcarriger56
Cream sugar and butter, then add other ingredients
- 1/2 lb. butter
- 4 Tbsp. sugar
- 2 C ground pecans
- 2 C flour
- 1 tsp. vanilla
- .