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Sausage Minestrone

Sausage Minestrone

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Coat pot with cooking spray; heat over medium-high heat

  • 1 lb. sweet Italian Susage Links
  • 3 cups of chopped carrots, onion, and celery
  • 2 cams (14/5 oz. each) diced tomatoes with basil, garlic, and oregano
  • 2 cans (14 1/2 oz. each) fat-free chicken broth
  • 1 cup small pasta, such as ditalini
  • 1 can (12 oz.) red kidney beans rinsed and drained
0/5 (0 Votes)

Noodle Burger

Noodle Burger

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This is an old time family favorite and even taste better the second day

  • 1 1/2 lbs. lean ground beef
  • 1/2 yellow onion diced
  • 4 Red potatoes cut into bite size cubes (no need to peel potatoes)
  • Water (Enough to fill a large soup pan 1/2 full)
  • 3 to 4 cups of egg noodles (we use Country Time Home-style noodle
  • 3 Beef Bullion cubes
  • Any spices you might like
0/5 (0 Votes)

TACO SOUP

TACO SOUP

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Brown hamburger with medium onion drain

  • 2 LBS. Hamburger
  • 1 medium onion, chopped
  • 2 cans chopped tomatoes
  • 2 cans tomato sauce
  • 2 cans dark kidney beans
  • 2 cans of corn (drained)
  • 2 pkgs. taco seasoning ( I use only one package)
  • Corn chips
  • Sour cream
  • Shredded cheese
0/5 (0 Votes)

Cherry Tomato Cobbler

Cherry Tomato Cobbler

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In a food processor, add the flour, corn meal, baking powder, baking soda, and salt

  • 2 Tbsp. cold butter cut into cubes
  • 1 egg
  • 3/4 cup flour
  • 3/4 cup corn meal
  • 3/4 tsp. baking powder
  • 1/4 tsp. baking soda
  • sprinkle of salt
  • 1/2 cup buttermilk
  • 2 pints cherry tomatoes
  • 2 Garlic Cloves
  • 1/2 of medium red onion
  • Olive oil
  • Basil leaves
0/5 (0 Votes)

Sweet & Sour Chicken

Sweet & Sour Chicken

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Wash and dip chicken in beaten eggs then coat with the cornstarch & garlic salt mixture

  • Sauce:
  • 1 chicken or selected chicken pieces
  • 1 cup cornstarch
  • 2 tsp. garlic salt
  • 2 eggs beaten
  • 1 small can of pineapple tidbitd
  • 1 cup chicken broth
  • 2 tbsp. soy sauce
  • 3/4 cup vinegar
  • 1 1/2 cups sugar
  • 1/2 cup ketchup
  • 2 tsp. salt
4/5 (1 Votes)

ICED VANILLA CHAI

ICED VANILLA CHAI

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Steep the tea bag in a coffee mug full of hot water for at least 5 minutes (even longer is great)

  • 1 bag vanilla chai tea
  • Hot water
  • 2 tbsp. heavy whipping cream (substitute with almond milk for a low-fat options that's not quite as creamy)
  • 1/3 cup sweetened almond milk
  • Cinnamon and cloves to taste
  • Heart dash of salt
  • Dash of vanilla extract
  • 1 tbsp. Vanilla Whey protein powder
  • 3 doonks THM Pure Stevia Extract Powder, to taste (a doonk is 1/32 tsp.)
  • THM = Trim Healthy Mama's
0/5 (0 Votes)

Strawberry Upside Down Cake

Strawberry Upside Down Cake

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I got this recipe from my sister and can't wait to try it

  • 2 cups crushed fresh strawberries
  • 1 (6 oz.)pkg. strawberry flavored gelatin mix
  • 3 cups miniature marshmallows
  • 1 (18 oz.) pkg. yellow cake mix, batter prepared as directed on package
0/5 (0 Votes)

Pollo Asado

Pollo Asado

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In a bowl, combine the olive oil, orange juice, lemon juice, lime juice, salt, pepper and garlic cloves

  • 1/2 cup olive oil
  • 1/2 cup orange juice (freshly squeezed if possible; save juiced orange halves)
  • 1/4 cup lemon juice (save the juiced fruit)
  • 1/4 cup lime juice (save the juiced fruit)
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 4 whole garlic cloves, peeled and smashed
  • 16 whole chicken legs
  • 2 whole onions, peeled and quartered
  • 32 soft taco-size flour tortillas
  • Serving suggestions: pico de gallo, refried beans, store-bought chipotle salsa
0/5 (0 Votes)

APPLE CRUMBLES INSIDE-OUT

APPLE CRUMBLES INSIDE-OUT

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Heat the oven to 400 deg. Use a melon baller to carve out the core of each apple, but leave about 1/2 inch at the ...

  • 4 small sweet apples Honey Crisp or Fuji
  • 1 tbsp. packed dark brown sugar
  • 1/4 cup chopped walnuts
  • 1/4 cup rolled oats
  • 3/4 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1/4 tsp. ground dry ginger
  • 1 tbsp. butter
  • 1 cup low-fat plain Greek yogurt
  • 1/2 tsp. vanilla extract
  • 1 tbsp. honey
0/5 (0 Votes)

MARINATED VEGGIE SALAD

MARINATED VEGGIE SALAD

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THIS IS FROM BOBBI'S DAUGHTER IN LAW, AMANDA WHO FOUND IT IS TASTE OF HOME

  • 3 CARROTS, SLICED
  • 1 CONTAINER CHERRY TOMATOES
  • 5 SMALL ZUCCHINI, SLICED
  • 2 CUPS BROCCOLI, SMALL PIECES
  • 2 CUPS CAULIFLOWER, SMALL PIECES
  • 1 CUP SUMMER SQUASH, SLICED
  • AND ANY OTHER VEGGIES YOU WOULD LIKE TO ADD
  • MARINATE
  • 2 TB. OLIVE OIL
  • 1/4 VINEGAR
0/5 (0 Votes)