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Peach Pie Moonshine Homemade

Peach Pie Moonshine  Homemade

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Homemade Peach Pie Moonshine! - For Adults Only!

  • ½ gallon (64 oz.) Welch’s White Grape Peach Juice
  • 1 & ½ cups White Sugar
  • 1 can Sliced Peaches (15-16 oz.)
  • 3 Cinnamon Sticks
  • ½ cup ( 4oz.) Peach Schnapps
0/5 (0 Votes)

Key Ingredient (Truffles)

Key  Ingredient (Truffles)

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Instructions 1. FOR THE GANACHE: Lightly coat 8-inch baking dish with vegetable oil spray

  • Ingredients
  • Ganache
  • 2 cups (12 ounces) bittersweet chocolate, roughly chopped
  • 1/2 cup heavy cream
  • 2 tablespoons light corn syrup
  • 1/2 teaspoon vanilla extract
  • Pinch salt
  • 1 1/2 tablespoons unsalted butter, cut into 8 pieces and softened
  • Coating
  • 1 cup (3 ounces) Dutch-processed cocoa
  • 1/4 cup (1 ounce) confectioners' sugar
4.7/5 (3 Votes)

SHRIMP COCKTAIL SAUCE

SHRIMP COCKTAIL SAUCE

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  • Ketchup
  • Horseradish
  • Tsp. Balsamic Vinegar
0/5 (0 Votes)

Zucchini Boats – Tomato Basil & Cheese

Zucchini Boats – Tomato Basil & Cheese

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Brush the surface with a mixture of crushed garlic, olive oil, salt and pepper Remove and place diced fontina or m...

  • Just cut a zucchini in half lengthwise and trim a little off the bottom so it sit still in a baking dish
  • Scoop out the center where the seeds are with a spoon
  • Brush the surface with a mixture of crushed garlic, olive oil, salt and pepper
  • Arrange halved grape tomatoes into the grooves, sprinkle with bread crumbs and bake in a 350 degree oven for about 30 minutes
  • Remove and place diced fontina or mozzarella in between the tomatoes, place them back in, but now under the broiler til golden and bubbling
  • Remove and drizzle with olive oil and a sprinkling of grated Parmesan and Basil. You will love this as a side dish!”
4.4/5 (7 Votes)

FAMILY FAVORITE OATMEAL COOKIES

FAMILY FAVORITE OATMEAL COOKIES

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Cream shortening and sugars

  • 2 Cups shortening
  • 3 cups flour
  • 2 cups sugar
  • 2 tsp. salt
  • 2 cups brown sugar
  • 2 tsp. baking soda
  • 4 eggs
  • 6 cups 3 minute oats
  • 2 tsp. vanilla
  • 2 cups chopped walnuts (optional)
  • 1 bag chocolate chips
0/5 (0 Votes)

Texas Roadhouse Rolls

Texas Roadhouse Rolls

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Directions: Dissolve yeast in warm water with a teaspoon of sugar

  • 4 tsp. active dry yeast
  • 1/2 c. warm water
  • 2 c. milk, scalded and cooled to lukewarm
  • 3 Tbl. of melted butter, slightly cooled
  • 1/2 c. sugar
  • 2 quarts all purpose flour (7-8 cups)
  • 2 whole eggs
  • 2 tsp. salt
4.3/5 (29 Votes)

Stir-Fry (Asian)

Stir-Fry  (Asian)

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Cut chicken crosswise into 1/4" thick slices

  • 1 lb. boneless chicken or pork chops
  • 1/4 cup teriyaki sauce
  • 1 tbsp. grated peeled fresh ginger
  • 2 pkgs. (3 oz. each) any flavor ramen noodle soup mix
  • 1 pkg. (16 oz.) frozen mixed vegetables, thawed
  • 2 scallions sliced
0/5 (0 Votes)

Pork Chops and Sour Kraut

Pork Chops and Sour Kraut

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Season and seer 6 bone-in Pork chops

  • 6 each Bone-in Pork Chops
  • 1 large jar of Sourkraut
  • 1 large Granny Smith Apple cut in bite size chunks
  • 1 large Fuji Apple cut in bite size chunks
  • 1 large Walla Walla sweet onion diced or sliced
0/5 (0 Votes)

Chocolate Chip Cheesecake Bars

Chocolate Chip Cheesecake Bars

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  • 1 package (8 oz) cream cheese, softened
  • 1/2 cup sugar
  • 1 egg
  • 1/2 cup coconut, if desired
  • 1 roll (16.5 oz) Pillsbury® refrigerated chocolate chip cookies
0/5 (0 Votes)

Peanut Butter Brittle (Another recipe)

Peanut Butter Brittle  (Another recipe)

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  • 2 cups sugar
  • ¼ cup water
  • 1 ½ cups light corn syrup
  • 2 cups salted peanuts
  • 2 to 2 ½ cups peanut butter
  • ½ tsp. vanilla
  • 1 ½ tsp. baking soda
0/5 (0 Votes)