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Recipes
Rosemary Shrimp
By KimberlySeverino
Marinate shrimp for 1 hour, then grill until cooked
- 16-20 shrimp
- 1/2 cup olive oil
- 2 tsp dried rosemary
- 3 cloves garlic- minced
- 5 bay leaves- chopped
- 1/2 tsp crushed red pepper
- 3 lemons juiced
- Black pepper to taste
Giant Cookie Cake
By KimberlySeverino
1. Preheat oven to 325*F 2
- 12 tbsp butter; melted
- 1 cup brown sugar
- 1 egg
- 1 egg yolk
- 2 tsp vanilla
- 2 1/4 cups flour
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1/2 cup mini chocolate chips
Pepperoni Bread
By KimberlySeverino
Stretch dough to 4” x 6” Spread garlic over rolled out dough Slice pepperoni and lay across dough so all portio
- 1 lb. dough
- 1 egg
- Milk
- Pepperoni (1-2 packages)
- Mozzarella cheese (1 -2 packages)
- Minced garlic
Lemon Chicken Orzo Soup
By KimberlySeverino
1. Heat 1 tbsp. olive oil in a large stockpot or Dutch oven over medium heat
- ● 2 tbsps. olive oil, divided
- ● 1 pound boneless, skinless chicken, cut into 1-inch chunks
- ● Kosher salt and freshly ground black pepper
- ● 3 cloves garlic, minced
- ● 1 onion, diced
- ● 3 carrots, peeled and diced
- ● 2 stalks celery, diced
- ● 1/2 tsp dried thyme
- ● 5 cups chicken stock
- ● 2 bay leaves
- ● 3/4 cup uncooked orzo pasta
- ● 1 sprig rosemary
- ● Juice of 1 lemon
- ● 2 tbsps. chopped fresh parsley leaves
Stuffed Artichokes
By KimberlySeverino
1. Mix together flavored bread crumbs, garlic, parsley, grated cheese, and small amount of oil 2
- artichokes
- breadcrumbs
- olive oil
- salt
- pepper
Sweet Italian Soup with Bacon
By KimberlySeverino
1. cook and bacon and sausage in a skillet; until just crispy 2
- ● 1 lb. ground sweet Italian sausage
- ● 4 thick slices of peppered bacon
- ● 3 cloves of garlic; minced
- ● 1 onion; chopped
- ● 1 can diced tomatoes
- ● 1 can whole kernel corn
- ● 1 can diced potatoes
- ● 1 (15 oz.) can chicken broth
- ● 2-3 onion flavored bouillon cubes
- ● 1/4 tsp cayenne pepper
- ● 1tbsp sugar
- ● 1 tbsp. rosemary
- ● 1 tbsp. chopped sage
- ● 2 tsp black pepper
Fromage
By KimberlySeverino
Butter Cream Cheese Spread
- 2 pkg (8 oz) cream cheese
- 1 cup unsalted butter
- 1/2 cup heavy cream
- 1 tbsp fresh lemon juice
- 1 tbsp chives
- 1 tbsp parsley
- 1/3 tsp crushed garlic
- 1/8 tsp salt and pepper
Heath Bar Brownie Trifle
By KimberlySeverino
1. Bake the brownies according to the package
- 1 box brownie mix + ingredients on box
- 1 container cool whip
- 2 boxes pudding + ingredients on box
- 8 heath bars; chopped
Glazed Apple Cinnamon Oatmeal Bread
By KimberlySeverino
1. Preheat oven to 350 degrees, and grease a 9x5 loaf pan 2
- 2 cups all purpose flour
- 1 cup old fashioned oats
- 1/4 teaspoon salt
- 2 teaspoons cinnamon
- 2 teaspoons baking powder
- 1 cup granulated sugar
- 3/4 cup vegetable oil
- 2 eggs beaten
- 1/2 cup plain nonfat Greek yogurt
- 1 cup applesauce (homemade or chunky style is best)
- 1/2 teaspoon vanilla extract
- Glaze
- 1 cup powdered suga
Corn and Jalapeno Dip
By KimberlySeverino
1. Heat a large skillet over medium heat 2
- ● 4 slices bacon, diced
- ● 3 cans whole corn kernels
- ● 2 jalapenos, seeded and diced
- ● 1/2 cup sour cream
- ● 1 cup shredded pepper jack cheese
- ● 1/4 cup grated parmesan cheese
- ● Salt and pepper to taste
- ● 8 oz. cream cheese, cubed
- ● 1 tbsp. chives; chopped