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Recipes

Cranberry White Cheddar Cheese Ball

Cranberry White Cheddar Cheese Ball

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1. In a large mixing bowl, beat together the cream cheese and the cheddar cheese 2

  • 1/2 cup chopped pecans
  • 8 ounces cream cheese; softened
  • 8 ounces white cheddar cheese; shredded
  • 1/4 tsp salt
  • 1 tsp Worcestershire sauce
  • 1 1/2 cups dried cranberries
  • Crackers for serving
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Banana Bread

Banana Bread

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1. Heat oven to 350*F. Grease bread pan 2

  • ● 2 cups sugar
  • ● 3/4 cup sugar
  • ● 3/4 tsp baking soda
  • ● 1/2 tsp salt
  • ● 3-4 very ripe bananas
  • ● 1/4 cup yogurt
  • ● 2 large eggs; lightly beaten
  • ● 6 tbsp. butter; melted & cooled
  • ● 1 tsp vanilla extract
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Moroccan Grilled Chicken Kabobs

Moroccan Grilled Chicken Kabobs

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1. Marinate the chicken in the mixture of the remaining ingredients for at least 20 minutes to overnight

  • ● 1 pound boneless-skinless chicken, cut into small pieces
  • ● 2 tbsps. lemon juice (~1/2 lemon)
  • ● 2 tbsps. olive oil
  • ● 1 tsp paprika
  • ● 1/2 tsp cumin, toasted and ground
  • ● 1/8 tsp cinnamon
  • ● 1/8 tsp ginger
  • ● 1/4 tsp turmeric
  • ● 1/4 tsp cayenne
  • ● 1/4 tsp salt
  • ● 1/4 tsp pepper
  • ● 2 cloves garlic, chopped
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Red Velvet Cookies

Red Velvet Cookies

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1. Preheat oven to 350*F 2

  • ● 1 box Red velvet cake mix
  • ● 2 eggs
  • ● 1 tsp vanilla
  • ● 1/3 cup vegetable oil
  • ● 3/4 cup white chocolate chips
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Pumpkin Lush Bars

Pumpkin Lush Bars

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Preheat oven to 350. Line an 8×8″ dish with aluminum foil

  • 8 tbsp softened Butter
  • 3/4 cup Sugar, divided
  • 3/4 cup Flour
  • 8 oz Cream Cheese
  • 1 pkg Pumpkin Pudding Mix (3.4 oz) + 1 3/4 cup Milk
  • OR Homemade Pumpkin Pudding
  • 8 oz thawed Frozen Whipped Topping
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Stuffed Mushrooms

Stuffed Mushrooms

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Melt butter in frying pan Sauté chopped onions, then add chopped crackers & remaining ingredients Bake at 350*F un...

  • Ritz crackers
  • Crab meat
  • Onions
  • Butter
  • Salt & pepper
  • Garlic
  • Cooking spray
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Frizzles

Frizzles

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Nonie

  • 3.5 cups flour
  • 1.5 tsp baking soda
  • 1 tsp salt
  • 1.5 tsp black pepper
  • 3/4 cup oil
  • 1 cup ICE COLD water
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Italian Love Cake

Italian Love Cake

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1. Preheat oven to 350 degrees

  • ● 1 boxed chocolate cake mix AND the ingredients listed on the box
  • ● 2 lbs. (32 ounces) ricotta cheese
  • ● 4 eggs
  • ● 3/4 cup sugar
  • ● 1 tsp vanilla extract
  • ● 1 (5.1 ounce) package instant chocolate pudding mix
  • ● 1 cup cold milk
  • ● 8 ounces Cool Whip
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Pineapple Cookies

Pineapple Cookies

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Mix together and make balls

  • o 4 eggs
  • o 5 tsp baking powder
  • o 5 cups flour
  • o 1 cup crushed pineapple (drain & use juice for frosting)
  • o 1.5 cups shortening; melted
  • o 1.5 cups sugar
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Italian Tortellini Soup

Italian Tortellini Soup

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1. Crumble sausage in pan; add onion

  • ● 3 Italian turkey sausage links, casings removed
  • ● 1 medium onion, chopped
  • ● 6 garlic cloves, minced
  • ● 2 cans (14.5 oz.) chicken broth
  • ● 1 3/4 cups water
  • ● 1 can (14.5 oz.) diced tomatoes, undrained
  • ● 1 package (9 oz.) cheese tortellini
  • ● 1 package (6 oz.) chopped spinach
  • ● 3/4 tsp dried basil
  • ● 1/4 tsp pepper
  • ● Dash crushed red pepper flakes
  • ● Shredded Parmesan cheese, optional
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