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Recipes
Bakers Royale » Cinnamon Roll Cookies
By jenknoll
Sift together flour, cinnamon, baking soda and salt
- 2 cups of flour, plus 2 tablespoons flour
- 1 teaspoon cinnamon, plus 1 tablespoon for divided use
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup butter, softened, plus 3 tablespoon for divided use
- 1/4 cup granulated sugar
- 1/4 cup light brown sugar, plus 1/2 cup for divided use
- 1 egg yolk
- 1/4 cup applesauce
- 1 tablespoon of light corn syrup
- 1 teaspoon vanilla
- For the glaze
- 1/2 cup powdered sugar
- 2-3 tablespoon of milk
Hashbrown Casserole
By jenknoll
Cheesy and delicious with a crunchy topping
- 1 (2 pound) package frozen hash brown
- potatoes, thawed
- 1/2 cup melted butter
- 1 (10.75 ounce) can condensed cream of
- potato soup
- 1 (8 ounce) container sour cream
- 1/2 cup chopped onions
- 2 cups shredded Cheddar cheese
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
- 2 cups crushed cornflakes cereal
- 1/4 cup melted butter
Best Chicken Ever
By jenknoll
Calories: 431 Total Fat: 30
- 4 skinless, boneless chicken breasts
- 1-1/3 cups sour cream
- 1-1/3 cups crushed cornflakes cereal
- 3/4 teaspoon Italian-style seasoning
- 1/4 cup butter, melted
Beer Lime Grilled Chicken
By jenknoll
Nutritional Information Servings Per Recipe: 4 Amount Per Serving Calories: 182 Total Fat: 2
- 1 lime, juiced
- 1 (12 fluid ounce) can light colored beer
- 1 teaspoon honey
- 2 cloves garlic, minced
- 2 tablespoons chopped fresh cilantro
- Salt and pepper
- 4 skinless, boneless chicken breast halves
Bok Bok Popovers
By jenknoll
Calories: 642 Total Fat: 37
- 1 (8 ounce) package cream cheese
- 6 skinless, boneless chicken breast halves - cooked
- 1 tablespoon sesame seeds
- 1/4 teaspoon dried parsley
- 1 tablespoon minced onion
- 1 (8 ounce) package refrigerated crescent rolls
Hashbrown Casserole
By jenknoll
Cheesy and delicious with a crunchy topping
- 1 (2 pound) package frozen hash brown
- potatoes, thawed
- 1/2 cup melted butter
- 1 (10.75 ounce) can condensed cream of
- chicken soup
- 1 (8 ounce) container sour cream
- 1/2 cup chopped onions
- 2 cups shredded Cheddar cheese
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
- 2 cups crushed cornflakes cereal
- 1/4 cup melted butter
Crispy Chicken Wrap
By jenknoll
1.Whisk the mayonnaise, cilantro, green onions, sour cream and hot sauce in a large bowl
- 1/3 cup mayonnaise, light or regular
- 1/4 cup chopped fresh cilantro
- 3 green onions, sliced very thin
- 2 tablespoons sour cream, light or regular
- 2 teaspoons hot sauce (this does not make them spicy but adds great flavor)
- 1 rotisserie chicken, skin discarded, meat shredded into bite-sized pieces (about 3 cups)
- 1 1/2 cups shredded cheddar cheese
Bourbon Pecan Chicken
By jenknoll
Calories: 486 Total Fat: 33
- 1/4 cup finely chopped pecans
- 1/4 cup dry bread crumbs
- 4 skinless, boneless chicken breast halves
- 2 tablespoons clarified butter, melted
- 2 tablespoons Dijon mustard
- 2 tablespoons dark brown sugar
- 1 tablespoon and 1 teaspoon bourbon whiskey
- 1 tablespoon soy sauce
- 1/2 teaspoon Worcestershire sauce
- 1/4 cup and 2 tablespoons unsalted butter, chilled and cut into small cubes
- 1/4 cup sliced green onions
Grilled & Glazed Carrots
By jenknoll
Combine the balsamic and honey in a small bowl, whisk to combine and set aside
- 6 carrots (as equal in size as possible)
- 1/8 cup Balsamic vinegar
- 1/8 cup Honey
Champagne Chicken
By jenknoll
Calories: 691 Total Fat: 52
- 4 skinless, boneless chicken breast halves
- 1/4 cup all-purpose flour for dusting
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 2 tablespoons olive oil
- 2 1/2 cups fresh sliced mushrooms
- 2 cups heavy cream
- 1 cup champagne