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Recipes
Casserole, German Style Ham & Cabbage
By Judge99
1. Preheat oven to 350 degrees
- 3 cups diced ham OR 14 ounce package Tofurkey Beer Brats
- 12 ounce package whole grain egg noodles
- 1/2 head cabbage, chopped well
- 1 cup sauerkraut
- 1 stick (1/2 cup) butter
- 1/2 cup flour
- 4 cups milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon caraway seeds
- 5 slices Swiss cheese, broken into squares
Bread, Rhubarb
By Judge99
Newpaper
- 1 1/2 c. brown sugar
- 2/3 c. oil
- 1 egg
- 1 c. sour milk or buttermilk
- 1 tsp salt
- 1 tsp baking soda
- 1 tsp. vanilla
- 2 1/2 c. flour
- 2 c. rhubarb, diced
- 1/2 c. nutmeats
Pasta Shells Recipe, Bacon-Cheese Stuffed
By Judge99
“I make these rich shells for parties or for friends- and I always get rave reviews! It will surely please anyone...
- 24 uncooked jumbo pasta shells
- 1 cup chopped fresh mushrooms
- 1 cup finely chopped onion
- 1 tablespoon plus 1/4 cup butter, divided
- 1-1/2 cups ricotta cheese
- 1 package (8 ounces) cream cheese, softened, divided
- 1-1/2 cups shredded Asiago cheese, divided
- 1 cup shredded Parmesan cheese
- 1 cup crumbled cooked bacon
- 2 tablespoons minced fresh parsley, divided
- 1/2 teaspoon garlic salt
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon pepper
- 2 tablespoons all-purpose flour
- 2 cups heavy whipping cream
- 1/2 cup chicken broth
- 1/2 cup 2% milk
- 2 cups shredded Romano cheese
- 1-1/2 cups shredded part-skim mozzarella cheese
Salad, Seven Layer
By Judge99
Layer as listed in a 9 x 12 inch glass baking dish
- 1 head lettuce
- 1/2 c. celery (chopped)
- 1/2 c. green pepper (chopped)
- 1 medium onion (sliced)
- 1 pkg. frozen peas
- carrots (shredded)
- 2 c. mayonnaise
- 2 tbsp. sugar
- 4 oz. cheddar cheese (grated)
- 8 crumbled bacon strips
Ribs, Country Style
By Judge99
Whenever I need a surefire company pleaser, I cook up these scrumptious ribs
- 1/3 cup all-purpose flour
- 2 teaspoons salt
- 1/4 teaspoon pepper
- 4 pounds bone-in country-style pork ribs
- 3 tablespoons vegetable oil
- 1 medium onion, sliced and separated into rings
- 1 (14.5 ounce) can beef broth
- 1/4 cup ketchup
- 3 tablespoons Worcestershire sauce
- 2 tablespoons cider vinegar
- 3 whole cloves
- 3 whole allspice
- 1 garlic clove, minced
- 1 bay leaf
- 1/2 teaspoon celery salt
- 1/8 teaspoon cayenne pepper
Cookies, Maple Pecan Thumbprints
By Judge99
STEP 1 Heat oven to 375°F
- COOKIE
- 1 cup Land O Lakes® Butter, softened
- 2/3 cup sugar
- 1 tablespoon vanilla
- 2 1/4 cups all-purpose flour
- 1/4 teaspoon salt
- 1 1/4 cups finely chopped pecans
- 1 large Land O Lakes® Egg (white only), slightly beaten
- FROSTING
- 1 1/2 cups powdered sugar
- 3 tablespoons Land O Lakes® Butter, softened
- 2 tablespoons Land O Lakes® Half & Half
- 3/4 teaspoon maple extract
Soup, Baked Potato
By Judge99
From MyRecipes
- 4 baking potatoes (about 2 1/2 pounds)
- 2/3 cup all-purpose flour $
- 6 cups 2% reduced-fat milk
- 1 cup (4 ounces) reduced-fat shredded extra-sharp cheddar cheese, divided
- 1 teaspoon salt $
- 1/2 teaspoon black pepper
- 1 cup reduced-fat sour cream $
- 3/4 cup chopped green onions, divided
- 6 bacon slices, cooked and crumbled $
Salad, Berry-Spinach with Almonds
By Judge99
In a small skillet, melt butter over medium heat
- Dressing:
- 1 Tbsp. butter
- 1/2 cup(s) sliced almonds
- 1 Tbsp. sugar
- 1 pkg. (10 oz.) fresh baby spinach
- 3 cup(s) sliced fresh strawberries
- 1/2 cup(s) sugar
- 1/2 cup(s) canola oil
- 1/4 cup(s) cider vinegar
- 1/4 tsp. paprika
- 1/4 tsp. Worcestershire sauce
Chicken, Asian Orange
By Judge99
From AllRecipes
- Chicken:
- 1 1/2 cups water
- 2 tablespoons orange juice
- 1/4 cup lemon juice
- 1/3 cup rice vinegar
- 2 1/2 tablespoons soy sauce
- 1 tablespoon grated orange zest
- 1 cup packed brown sugar
- 1/2 teaspoon minced fresh ginger root
- 1/2 teaspoon minced garlic
- 2 tablespoons chopped green onion
- 1/4 teaspoon red pepper flakes
- 3 tablespoons cornstarch
- 2 tablespoons water
- 2 boneless, skinless chicken breasts, cut into 1/2 inch pieces
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 3 tablespoons olive oil
Pasta, Stuffed Shells
By Judge99
1 Sauce: Saute onions, pepper, and garlic in oil for 5 minutes
- Sauce
- 2 onions, chopped
- 1 green pepper, chopped
- 3 cloves garlic, minced
- 2 tablespoons oil
- 1/2 lb mushroom, chopped
- 2 (29 ounce) cans tomato puree
- 1 (6 ounce) can tomato paste
- 1 cup water
- 1 1/2 teaspoons basil
- 2 teaspoons oregano
- 1 lb hot Italian sausage
- 1 box jumbo pasta shells
- Filling
- 12 ounces mozzarella cheese, diced
- 2 (15 ounce) containers ricotta cheese
- 4 eggs
- 6 tablespoons parmesan cheese
- 2 tablespoons parsley
- 2 tablespoons chives
- onion salt or salt
- pepper
- romano cheese, grated