Cornbread

By chbounds

Reminds me of the cornbread from Marie Callendars - sweet.

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Corn Nuggets

Slow Cooker Bacon & Corn Chowder

Ingredients

1/2 cup cornmeal
1 1/2 cup flour
2/3 cup sugar
1 T. baking powder
1/2 tsp. salt
1/3 cup oil
3 T. butter, melted
2 eggs, beaten
1 1/4 c. milk
1 tsp. vanilla

Details

Preparation

Step 1

Add dry ingredients. Make a well and add oil, butter, eggs, and milk into the center. Stir until just mixed (batter will be runny - don't be alarmed!) Bake in an 8" square pan at 350 for 35 minutes. This doubles perfectly for a 9x13 pan - if doubled, bake 45 minutes.

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