Sweet Potato Pie

Rick's delicious Thanksgiving recipe

Sweet Potato Pie
Sweet Potato Pie

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 11/2

    cups crushed graham crackers

  • 1/2

    teaspoon ground cinnamon

  • 2

    tablespoons brown sugar

  • 1/2

    cup butter, melted

  • 1

    (8 oz.) package cream cheese, softened

  • 1

    (29 0z.) can sweet potatoes, drained and mashed

  • 1/4

    cup packed brown sugar

  • 1/4

    cup light cream

  • 2

    eggs, lightly beaten

  • 2

    tablespoons vanilla

  • 1

    ( 10.5 oz.) package miniature marshmallows

Directions

1. Preheat oven to 350 degrees. Lightly grease a 9 inch springform pan. Note: Could use prepared graham cracker crust that is in foil pan) 2. In a medium bowl, mix graham crackers, cinnamon,2 tablespoons brown sugar, and butter. Press mixture into the prepared springform pan to form a crust. Bake 10 minutes in the preheated oven until lightly browned. 3. In a large bowl, blend cream cheese, sweet potatoes, 1/4 cup brown sugar, light cream, eggs, and vanilla. Pour into the pie pan. 4. Bake pie 1 hour in the preheated oven, placing marshmallows on top to melt during the last 10 minutes

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