Apple Slaw
By Grammie926
Looking for a refreshing side dish? This Apple Slaw packs tons of flavor, with a satisfying crispy texture.
Rate this recipe
4.5/5
(2 Votes)
Ingredients
- 2 Granny Smith apples
- 1 chipotle pepper, diced
- 1 teaspoon chipotle sauce
- Juice of 2 limes
- 1/4 cup fresh cilantro, chopped
- 1/4 cup Spanish onion, julienned
- 1 teaspoon white sugar
- Salt and freshly ground pepper to taste
Details
Servings 6
Preparation
Step 1
Peel, core and slice apples into thin matchsticks.
In a small bowl, combine chipotle, sugar and lime juice. Add the Spanish onion, apple and cilantro.
Cover and refrigerate for 1 hour before serving.
You'll also love
-
Cuban Squash with Garlic (Calabaza...
2.8/5
(6 Votes)
-
Veal Piccante
4.5/5
(2 Votes)
-
CrockPot: Beef: Beef Stew and...
4.5/5
(2 Votes)
-
Peach Habanero Liquid Fire Hot...
4.5/5
(2 Votes)
-
Jello & Cool Whip Strawberry Trifle
4.5/5
(2 Votes)
-
Applesauce Date Nut Bread
3.5/5
(4 Votes)
Review this recipe