Garlic Mashed Potatoes

By Nette

Ingredients

• 2 lb. red potatoes
• 1 lb. soft butter
• 5 oz. romano cheese
• 1 Tblsp. oregano
• 3/4 tsp. salt
• 1/4 cup chopped garlic

Preparation

Step 1

Wash potatoes and boil until tender and soft. Place potatoes in mixer with rest of ingredients and mix on low speed until potatoes are mashed.

(Bucca di Beppo recipe)