Olive Garden's pasta Faziali

By martha-2

Very Good!

Ingredients

• 2 Tab. olive oil
• 1 # Ground Beef 1large Onion
• 2 cups each diced celery and carrots
• 1 cup hot water
• 7 cubes or 1/2c beef boulion powder
• 2 Tab dried oregano
• 1 Teasp Black pepper
• 1 1/3 Tab. parsley
• 1 teasp Tabasco
• 48 oz chunky Pasta sauce
• 1 can each red and white Kidney Beans
• 2 cups cooked small pasta

Preparation

Step 1

Heat oil in large soup pot;add beef Saute, add onions,carrots,celery. Simmer10 mins.Disolve boullion in hot water, add oregano, pepper, parsley, and hot sauce to meat. Simmer 10 mins. add 1 qt. water or as much as needed for consistency. Simmer 30 mins, Stir in beans. Add cooked pasta, This makes approx. 1 gallon.








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