Grilled Pineapple-Avocado Salsa

Grilled Pineapple-Avocado Salsa

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    TBSP olive oil

  • 1

    TBSP honey

  • 1

    pineapple, peeled, cored and cut into ½-inch-thick slices

  • cup finely chopped red onion

  • ¼

    cup minced fresh parsley

  • 1

    TBSP fresh lime juice

  • ½

    tsp salt

  • ½

    tsp ground red pepper

  • ¼

    tsp ground cumin

  • 1

    serrano chili, minced

  • 1

    avocado

Directions

Preheat grill or grill pan to high. Combine oil and honey, stirring well. Brush this over pineapple slices. Place on grill rack coated with cooking spray; grill 2 minutes on each side or til golden. Remove from grill and cool for 5 minutes. Chop. Combine pineapple, onion, and next 6 ingredients (thru serrano); toss gently. Peel, seed, and dice avocado. Add avocado to pineapple mixture and toss gently.


Nutrition

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