Lemon-Chicken Oven Bake

Lemon-Chicken Oven Bake
Lemon-Chicken Oven Bake

PREP TIME

15

minutes

TOTAL TIME

65

minutes

SERVINGS

4

servings

PREP TIME

15

minutes

TOTAL TIME

65

minutes

SERVINGS

4

servings

Ingredients

  • 1/4

    cup zesty Italian dressing

  • 1/2

    cup fat-free reduced-sodium chicken broth

  • 1

    TBS honey

  • 1 1/2

    lbs mixed chicken thighs and legs

  • 1

    lb small red potatoes (about 4), quartered

  • 5

    cloves garlic, peeled

  • 1

    lemon, cut into 8 wedges

Directions

1) Heat oven to 400 degrees F. 2) Mix dressing, broth and honey until blended. 3) Place chicken, potatoes and garlic in 13x9 inch baking dish; drizzle with dressing mixture. Add lemons. 4) Bake 45 – 50 mins or until chicken is done (165 degrees F) and potatoes are tender. Serve garnished with lemons.

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