Spinach Dip
By á-3148
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 10oz pkg frozen spinach
- 1 pkg dry vegetable soup mix
- 1 4oz can water chestnuts
- 1 cup sour cream
- 1 cup mayonnaise
Details
Preparation
Step 1
Thaw and drain spinach. Chop chestnuts. Mix all ingredients together. Refrigerate. Serve with vegetable crackers.
You'll also love
- Pistachio Encrusted Swordfish... 0/5 (0 Votes)
- Persimmon Muffins 1/5 (1 Votes)
- Kraft Caramel Apple Pie 0/5 (0 Votes)
- Carrots with Grand Marnier 0/5 (0 Votes)
- Sauteed Okra with Garlic 0/5 (0 Votes)
- Macaroni Grill Orzo and Spinach 3.3/5 (32 Votes)
Review this recipe