Pumpkin Pie Dessert
By almarsh
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Ingredients
- Topping:
- 1 c. yellow cake mix
- 1/4 c. sugar
- 1/4 c butter
- 1 t cinnamon.
- Mix and set aside.
- Crust:
- Remaining yellow cake mix
- 1 egg slighly beaten
- 1/2 c butter
- Mix, press in 9x13 pan
- Filling:
- 3 c. pumpkin (1 can)
- 2 eggs
- 2/3 c milk
- 2 1/2 t pumpkin pie spice
- 1/2 c brown sugar
Details
Servings 16
Preparation
Step 1
Mix and pour over crust. Crumble topping over. Bake at 350 for 45 to 50 minutes.
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