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Pumpkin Pie Dessert

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Ingredients

  • Topping:
  • 1 c. yellow cake mix
  • 1/4 c. sugar
  • 1/4 c butter
  • 1 t cinnamon.
  • Mix and set aside.
  • Crust:
  • Remaining yellow cake mix
  • 1 egg slighly beaten
  • 1/2 c butter
  • Mix, press in 9x13 pan
  • Filling:
  • 3 c. pumpkin (1 can)
  • 2 eggs
  • 2/3 c milk
  • 2 1/2 t pumpkin pie spice
  • 1/2 c brown sugar

Details

Servings 16

Preparation

Step 1

Mix and pour over crust. Crumble topping over. Bake at 350 for 45 to 50 minutes.

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