Pineapple cheese topping

Served on ham

Pineapple cheese topping
Pineapple cheese topping

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    can chunk pineapple drained

  • 1/4

    cup flour

  • 1/4

    sugar

  • 1

    cup shredded cheddar (eyeball)

  • 1/2

    stick butter melted

  • A few crushed ritz crackers for topping

Directions

Sprinkle flour and sugar on pineapples. Stir together. Mix in cheese. Sprinkle with crackers. Drizzle butter. Bake 350 for about 15-20 mins until melted.

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