Parmesan-Roasted Green Beans

By rdhch

Ingredients

• 8 ounces Green Beans
• Olive Oil
• Garlic Salt
• Pepper
• Parmesan Cheese, grated
• Parmesan Cheese, shredded

Preparation

Step 1

1. Preheat oven to 400 degrees.

2. Trim off the ends of the green beans. In a medium bowl, mix the green beans with just enough olive oil to coat them lightly. Lay the beans out on a cookie sheet in a single layer.

3. Sprinkle garlic salt, pepper and grated Parmesan cheese over the green beans. Sprinkle a little bit of the shredded Parmesan cheese on top.

4. Bake for 15-20 minutes.