Lettuce w/ Thousand Island Dressing - Trisha Yearwood

By lindaauman

Can add sweet pickle relish if you'd like.

Ingredients

• 1 head iceberg lettuce
• 1/2 cup mayonnaise
• 3 tablespoons ketchup
• Dash of hot sauce, such as Tabasco
• Pepper
• Chips and pretzels, for serving, optional

Details

Adapted from foodnetwork.com

Preparation

Step 1

Wash the lettuce and remove any damaged or wilted outer leaves. Remove the lettuce core and discard. Cut the head into quarters and set it aside.

In a medium bowl, whisk together the mayonnaise and the ketchup. Add the hot sauce and pepper to taste. Place a lettuce wedge on each serving plate. Drizzle with the dressing. Also serve dressing with chips and pretzels!

Can add sweet pickle relish as an option.