Savory Apple Butter

The ideal accompaniment to roast pork, turkey and rustic artisanal breads.

Savory Apple Butter
Savory Apple Butter

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

Ingredients

  • Simply peel and core enough apples to fill your pressure cooker half way

  • to two-thirds full (cut the apples into large chunks). Toss in a tablespoon of fresh lemon juice and about 1/4 cup water (or the minimal liquid recommended by for your cooker). Then add a dash or two to taste

  • of sweet spices like cinnamon, nutmeg, allspice, etc. (add just enough to give it a hint of spice).

Directions

Bring the pressure cooker to high pressure and maintain the heat for 4 minutes. Use the natural release method. As soon as you can safely open the pressure cooker, stir in about 1 to 2 teaspoons of chopped fresh rosemary, and if you want it sweeter, stir in some honey. Let the flavors mingle for a few hours or refrigerate overnight. Freeze or can for use throughout the year.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: