Lemon Bars (Sheet Cake)
By mavannier
Rate this recipe
0/5
(0 Votes)
Ingredients
- FROSTING:
- 1 package yellow cake mix
- 4 eggs
- 1 can lemon pie filling
- 1/2 c margarine
- 1 8 oz. cream cheese
- 1 tsp. vanilla
- 3 1/2 c. powdered sugar
Details
Preparation
Step 1
Mix first 3 ingredients together until smooth. Bake at 350 degrees for 35 minutes in a lightly grease jelly pan. When cool frost with frosting.
You'll also love
-
Country Applesauce (McCall's Cook...
0/5
(0 Votes)
-
Picnic Banana Pudding
4/5
(2 Votes)
-
Citrus Beurre Blanc
0/5
(0 Votes)
-
Baked Cobia or Lemon Fish with...
3.6/5
(27 Votes)
Review this recipe