Pineapple Bacon Skewers
By LisaMK
This recipe is great for a party. Tapas' style works well. Sweet and salty bite!
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1 can pineapple chunks
- 1 package bacon strips
- toothpick skewers
Details
Servings 12
Preparation time 6mins
Cooking time 10mins
Preparation
Step 1
Preheat oven to broil on high. Line baking pan with aluminum foil. Drain and pat dry the pineapple chunks.
Cut bacon strips into 1/4 lengths. Wrap one cut strip around a pineapple chunk and skewer with toothpick. Place on pan about 1 inch apart. Continue until pan is full. Broil until brown and crispy, approx 3-4 mins.
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