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Beef Broccoli Supper

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Rate this recipe 3.3/5 (4 Votes)

Ingredients

  • 3/4 cup uncooked long grain rice
  • 1 pound ground beef
  • 1-1/2 cups fresh broccoli florets
  • 1 can (10-3/4 ounces) condensed broccoli cheese soup, undiluted
  • 1/2 cup milk
  • 1 teaspoon salt-free seasoning blend
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 cup dry bread crumbs
  • 2 tablespoons butter, melted

Details

Adapted from community.qvc.com

Preparation

Step 1

Cook rice according to package directions.

In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the rice, broccoli, soup, milk, seasoning blend, salt and pepper. Transfer to a greased 2-qt. baking dish.

Toss bread crumbs and butter; sprinkle over beef mixture. Cover and bake at 350° for 30 minutes. Uncover; bake 5-10 minutes longer or until heated through.

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