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ORANGE JELLO SALAD

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Ingredients

  • 2 cans Mandarin ornges, drained, save juice
  • 1 15 oz crushed pineapple
  • 1 large box orange jello
  • 1 cup sour cream

Details

Servings 8

Preparation

Step 1

drain oranges and pineapple, dissolve jello in heated juice, cool slightly
Whip sour cream in jello. Pour over fruit. Put in 9x13 dish and refrigerate

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