Banana Pepper Appetizers

Banana Pepper Appetizers
Banana Pepper Appetizers

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 10

    banana peppers

  • 1

    package (8 ounces) PHILADELPHIA Cream Cheese (softened or cubed), softened

  • 1

    egg

  • 1

    cup (4 ounces) shredded cheddar cheese

  • 1/2

    cup shredded part-skim mozzarella cheese

  • 1

    small onion, finely chopped

  • 1/2

    cup finely chopped pepperoni

  • 2

    tablespoons olive oil

Directions

Cut peppers in half lengthwise; open and lay flat. Remove seeds if desired. In a small bowl, beat cream cheese and egg until blended. Stir in the cheddar, mozzarella, onion and pepperoni. Spoon into peppers. Place in two 15-in. x 10-in. x 1-in. baking pans and drizzle with oil. Bake at 350° for 25-30 minutes or until lightly browned. Yield: 20 appetizers.

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