Simple Lime-Cilantro Slaw

By miss5elements

Barbecue with slaw is a classic American combo, but Chiarello's modernized version, infused with lime & cilantro, is tangy & bright - just the thing to serve up next to a burger. "I think a menu should have a certain syncopation," he says. "This dish is the intermezzo, a refreshing break from the other richer flavors."
InStyle Magazine, August 2013

Ingredients

• 6 c thinly sliced green cabbage (about 1/2 large head)
• 3/4 c coarsely chopped fresh cilantro
• 1 t coarse sea salt
• 1/4 c freshly squeezed lime juice, plus more if needed
• 2 T freshly squeezed orange juice, plus more if needed
• 3 T EVOO, plus more if needed

Details

Preparation time 15mins
Cooking time 15mins
Adapted from instyle.com

Preparation

Step 1

1. In a large bowl, toss cabbage & cilantro w/salt & pepper.
2. In a small bowl, whisk together lime juice, orange juice & EVOO.
3. Toss together slaw & dressing right before serving. Add more oil or citrus juice to taste, if necessary.