Mar-A-Lago Turkey Burgers

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Mar-A-Lago Turkey Burgers

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Oprah found a new favorite food when she tried this turkey burger at Mar-a-Lago, Donald Trump's private club in Palm Beach. "I believe [it] may be the best turkey burger in the entire world," she says. I'd say that's a pretty accurate statement. The burgers were moist and flavorful, and guilt-free. This recipe will be on our regular grilling rotation.

  • Prep Time

    minutes

  • Cook Time

    minutes

  • Servings

    servings


Ingredients

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  • ¼

    cup thinly sliced scallions

  • ½

    cup finely chopped celery

  • 3

    Granny Smith apples , peeled and diced

  • cup canola oil

  • 4

    pounds ground turkey breast

  • 2

    Tbsp. salt

  • 1

    Tbsp. black pepper

  • 2

    tsp. Tabasco® chipotle pepper sauce

  • 1

    lemon , juiced and grated zest

  • ½

    bunch parsley , finely chopped

  • ¼

    cup Major Grey's Chutney , pureed

Directions

Sauté the scallions, celery and apples in the canola oil until tender. Let cool. Place the ground turkey in a large mixing bowl. Add sautéed items and the remaining ingredients. Shape into eight 8-ounce burgers. Refrigerate for 2 hours. Season the turkey burgers with salt and pepper. Place on a preheated, lightly oiled grill. Grill each side for 7 minutes until meat is thoroughly cooked. Let sit for 5 minutes. Serve with a side of Mar-a-Lago Pear Chutney and your favorite toasted bread, pita or hamburger roll.


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