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    Mar-A-Lago Turkey Burgers

    Mar-A-Lago Turkey Burgers

    Photo by Foodiewife F.

    Oprah found a new favorite food when she tried this turkey burger at Mar-a-Lago, Donald Trump's private club in Palm Beach. "I believe [it] may be the best turkey burger in the entire world," she says. I'd say that's a pretty accurate statement. The burgers were moist and flavorful, and guilt-free. This recipe will be on our regular grilling rotation.

    • Prep Time


    • Cook Time


    • Servings



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    • ¼

      cup thinly sliced scallions

    • ½

      cup finely chopped celery

    • 3

      Granny Smith apples , peeled and diced

    • cup canola oil

    • 4

      pounds ground turkey breast

    • 2

      Tbsp. salt

    • 1

      Tbsp. black pepper

    • 2

      tsp. Tabasco® chipotle pepper sauce

    • 1

      lemon , juiced and grated zest

    • ½

      bunch parsley , finely chopped

    • ¼

      cup Major Grey's Chutney , pureed


    Sauté the scallions, celery and apples in the canola oil until tender. Let cool. Place the ground turkey in a large mixing bowl. Add sautéed items and the remaining ingredients. Shape into eight 8-ounce burgers. Refrigerate for 2 hours. Season the turkey burgers with salt and pepper. Place on a preheated, lightly oiled grill. Grill each side for 7 minutes until meat is thoroughly cooked. Let sit for 5 minutes. Serve with a side of Mar-a-Lago Pear Chutney and your favorite toasted bread, pita or hamburger roll.


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